Celebrate the Magic of Christmas with Pommery’s Grand Cru Royal Brut Champagne 2009

Looking for the perfect holiday wine?

Let me introduce you to one of my favorites: Pommery’s Grand Cru Royal Brut Champagne 2009! This exceptional vintage is sure to elevate your celebrations.

Tasting Notes: Golden hue, very fine effervescence. Exceptional brilliance.  The first nose is discreet and fresh. The aromas are floral and sweet with hints of citrus and figs. Exceptional mineralogy on the palate with some citrus and green apple, with notes of almond and toasted bread which adds complexity to this cuvee. A long, creamy finish with crisp acidity.
93 Points_LIz Palmer

This champagne is a gastronomic delight, perfectly crafted to enhance and complement a wide range of exquisite dishes, such as:

•               Fresh oysters and seafood platters

•               Roasted poultry + turkey

•               Creamy risottos or truffle pasta

•               Cheeses like Brie, Camembert –  *my
favourite – aged Comté

•               Lemon tart

🌟 Raise a glass to a sparkling holiday season and enjoy this remarkable Champagne!  🍾🥂

Champagne Pommery is available at LCBO
NO HST (ONTARIO) THIS HOLIDAY SEASON!!

Champagne Pommery Grand Cru Royal Brut 2009 | LCBO #40870

‘Tis the season for gifting… Pommery!

Alto Adige Wines Announces a New UGA Classification

Nestled in Italy’s northeastern corner, Alto Adige, one of the country’s most compact yet pioneering viticultural areas, is advancing its esteemed Alto Adige DOC designation with a significant new addition. The Consorzio Alto Adige Wines has recently announced that, starting with the 2024 vintage, 86 well-defined and meticulously documented vineyard areas have been granted special legal status as Additional Geographical Units (in Italian “Unità Geografiche Aggiuntive” or UGA).

“Our goal is to capture the unique character of each vineyard in every bottle,” said Martin Foradori, Vice President of the Consorzio Alto Adige Wines and owner of the J. Hofstätter estate. “Terroir” should not be just a marketing term—it should be something you can truly taste in each glass of wine.”

Defined by rigorous criteria, each UGA reflects an ideal alignment of soil type, microclimate, altitude, slope inclination, sun exposure, rainfall, and more. While forward-thinking was essential to this process, tradition also played a significant role, as many of the selected vineyard sites hold historical importance. A land register dating back to the mid-18th century provided access to valuable historic land names, testifying the region’s rich viticultural heritage. Additionally, within each UGA, permissible yields have been further reduced by 25% compared to DOC regulations, ensuring optimal grape quality and exceptional wines.

The ideal grape varieties for vineyards within each UGA have also been carefully defined. Eduard Bernhart, Director of the Consorzio Alto Adige Wines, explained: “Wines that qualify for a UGA designation must be made exclusively with grapes from that specific site. Depending on the vineyard’s location within a UGA, up to five varieties may be permitted, while some UGAs restrict production to just one or two varieties.”

As of the 2024 vintage, the geographical designation—such as Gries, Mazon, or Eppan Berg, to name just a few of the 86 recognized UGAs—may be listed on wine labels alongside “Alto Adige DOC.”

Producers wishing to use a UGA name on their label are required to include a pictograph specially designed by the Consorzio. Alto Adige Wines This will allow consumers to clearly recognize these special wines, as the pictograph must appear on both the front and back labels.

“Much like other renowned wine regions, we believe this initiative will set new benchmarks for exceptional and distinctive Alto Adige wines,” commented Andreas Kofler, President of the Consorzio Alto Adige Wines and of Cantina Kurtatsch. “These UGAs establish Alto Adige as a leader in the highest quality, terroir-driven winemaking.”

The creation of UGAs marks the culmination of years of research, collaboration, and vision led by the Consorzio Alto Adige Wines. Contributions from agronomists, enologists, growers, and producers helped shape the new classification, blending innovation with a deep respect for tradition.

Toasting to Trailblazers: Madame Louise Pommery and Women in Wine This Holiday Season

During the holiday season, as we celebrate and toast to good times, it is important to remember the remarkable women who have paved the way in the wine industry. These trailblazers have influenced the world of wine and left an indelible mark on history. Let’s take a moment to honour and celebrate them.

One such extraordinary woman is Madame Louise Pommery. A true visionary of the 19th century, Madame Pommery was one of the iconic widows who revolutionized the Champagne industry. After her husband’s death, she took the helm of the Pommery estate and transformed it into one of the most renowned Champagne houses in the world.

Madame Pommery’s pioneering spirit and innovative approach played a crucial role in developing modern Champagne as we know it today. She came up with the invention of “brut” Champagne. At that time dosage was added to champagne which was varied and unregulated resulting in sweet wines; she wanted something more elegant and fresher. Madame Pommery also popularized the use of caves for aging Champagne and is credited with pioneering wine tourism. Her relentless pursuit of excellence and dedication to quality established Pommery as a symbol of elegance and sophistication.

As we enjoy this holiday season with a glass of champagne in hand, let us raise our glasses to Madame Louise Pommery and all the incredible women who have contributed to the wine industry. Their legacy continues to inspire and shape the future of winemaking.

I’m sharing Pommery Brut Rose with my family and friends over the holidays, and toasting to all Women in Wine – Past, Now and Future!

Champagne Pommery is available at LCBO  

NO HST (ONTARIO) THIS HOLIDAY SEASON !!

Champagne Pommery Brut Rose LCBO #38632

Champagne Pommery Grand Cru Royal Brut 2009  LCBO #40870

Wines of South Africa Announces “CapeWine 2025” – The Largest Wine Trade Show in the Southern Hemisphere

Wines of South Africa (WoSA) has recently announced the return of CapeWine, scheduled for 10-12 September 2025, to be held at the Cape Town International Convention Centre (CTICC). For the first time, DHL Express and Hillebrand Gori have joined forces as the event’s headline sponsors, showcasing their commitment to supporting the growth of South African wine globally.

As the triennial flagship event for South African wine, CapeWine 2025 will showcase the richness and diversity of South Africa’s wine industry to an international audience of trade professionals, media, and enthusiasts.

The theme of CapeWine 2025 will be “Our Warmest Welcome,” encapsulating the spirit of South Africa’s wine industry in terms of the wine and the people who produce it. This event invites trade professionals worldwide to connect with the diverse individuals shaping the wine industry.

First hosted in 2000 with 100 exhibitors, the expo has grown to over 10 editions and has now become renowned for its extensive showcase of over 400 South African wine producers. The event will also offer a host of immersive experiences that go beyond the trade floor. Attendees will explore the different wine regions, discover rare varieties, meet talented winemakers, and engage with groups of like-minded enthusiasts.

“This tenth edition of our flagship trade event promises to be one of the best yet. Twenty-five years after the first CapeWine was launched in 2000, it has grown exponentially, and the show, as we know it today, has evolved to truly reflect what the South African wine industry is all about: the phenomenal wines we produce, our wonderfully warm people, the dramatic and spectacular landscapes, and the overall richness of our culture. I look forward to welcoming trade from around the world to join us for what will be an unforgettable experience,” states Siobhan Thompson, Wines of South Africa, CEO

The 2025 edition promises to elevate the South African wine industry’s global profile, attracting trade and media representatives from over 60 countries. The event runs daily from 10:00 to 17:00, providing ample opportunities to network, taste exceptional wines, and explore the local culture and landscapes of the Cape Winelands.

Registration and Tickets: www.capewine2025.com