It’s “Barolo Week” I attended, along with a group of industry specialists, a wine and food pairing lunch at Eataly,

World’s Best Vineyards has revealed this year’s top wine destinations for 2022 at an event held last night in Argentina’s

There wouldn’t be a better beginning of the week than a wonderful wine and food pairing dinner with industry colleagues,

“Where good things come from a smaller 1er Cru Classe” Liz Palmer On my recent trip to Bordeaux, I had

Bordeaux has been producing sweet white wines since 1630 and at that time were considered an after-dinner drink by wealthy