Vinitaly to launch international roadshows in 2023

Vinitaly has announced last week a series of roadshows set to take place in the UK, Austria and USA this year.

Organized by events company Veronafiere, the Vinitaly wine show is scheduled to take place this spring in Verona, Italy. The roadshows are scheduled throughout January and February, aiming to provide the international wine community with a preview of what’s to come at the upcoming spring exhibition.

The roadshows will involve an afternoon of tasting Italian wines from all 20 wine regions, a light lunch, and a meet and greet with local wine ambassadors from the Vinitaly International Academy. There will also be representatives on hand from Veronafiere, the Italian Trade Agency, and managing director of Vinitaly International Stevie Kim to explain their plans for Vinitaly 2023.

Attendees will have the opportunity to ask questions and discover more about all of Vinitaly’s annual events. Meanwhile, trade professionals will be offered the chance to join the Buyers’ Programme, which allows members to attend the next Vinitaly event in Verona with sponsored travel and accommodation.

Vinitaly has just released tickets for their roadshow events, with limited availability. The first attendees to arrive at the shows will receive complimentary copies of Vinitaly’s new book, Italian Wine Unplugged 2.0.

Here are the dates and locations:

19 Jan. 2023: Seerestaurant Katamaran, Ruster Bucht 1, 7071 Rust, Austria, 6 – 10pm

23 Jan. 2023: Salt Creek Grill, 1 Rockingham Row, Princeton, NJ 08540, 11am – 3pm

24 Jan. 2023: Contento, 88 E 111th St, New York, NY 10029, 11am – 3pm

25 Jan 2023: Di Palo, 151 Mott St, New York, NY 10013, 11 am – 3pm

8 Feb. 2023: Eataly, 135 Bishopsgate, London EC2M 3YD, England, 11am – 3pm

9 Feb. 2023: South Stand Lounge (gate 3),

Principality Stadium, Westgate Street, Cardiff, CF10 1NS. Wales, 11am – 3pm

#wine #winelovers #winetrade #winetasting #Vinitaly #Vinitaly2023 #italianwine #Veronafiere #Verona #winebuyers #winejournalists #wineinfluencers #winewinewine #winenews #winemarketing

Italy’s sparkling wine sector ends 2022 in record volumes

2 billion euros in export value alone illustrate the spumante boom. Markets like Eastern Europe and France are also growing strongly.

According to recent estimates by Unione Italiana Vini (UIV) and the service institute Ismea, Italy’s sparkling wine sector ends 2022 with a production record of 970 mill. bottles. The total business value is 2.85 billion euros, of which the export market alone generates 2 billion euros. The growth of 6% is mainly due to exports (+8%), but the internal market will also close positively (+1%).

In particular, demand in the main markets, the USA, the UK and Germany, is accelerating growth.  However, good results are also achieved in other established places such as Canada, Sweden and Japan, and sales are also increasing in younger markets such as Eastern Europe and France (+25% volume).

The three Prosecco origins DOC, DOCG Conegliano Valdobbiadene and DOCG Asolo not only account 70% of  production, they are also the best-selling product in the food sector worldwide. According to the report, their business value is over 1.6 billion euros. Asti DOCG, Trentodoc and Franciacorta were also able to increase sales.

Italy’s sparkling wine production consists of 83% DOP qualities, 6% fall to IGT wines, the rest to sparkling wines without specific indications of origin.

#Prosecco #Conegliano #Valdobbiadene #Asolo #Asti #Trentodoc #Franciacorta #Italysparklingwine #winetrade #winenews #italianwine #italianwinelovers #sparklingwine #wineexports #winelovers #italianwine #winetrade #wine #italianwine #winetrends

New Report: What percentage of Americans drink alcohol?

Here is the short answer…

The percentage of US adults [18 years and older] who drink alcohol averaged 63% over the last two years, whereas 36% described themselves as “total abstainers.” The drinking rate ticks up to 65% when narrowed to adults of legal drinking age, which is 21 and older nationwide.

Since 1939, Gallup has asked Americans whether they “have occasion to use alcoholic beverages such as liquor, wine or beer” or if they are “a total abstainer.” Across the trend, the percentage saying they drink has dipped as low as 55% (in 1958) and risen as high as 71% (in the 1970s). However, in recent decades, the U.S. drinking rate has consistently registered near the long-term average of 63%.

Drinking Varies Most by Financial Means

The drinking rate among U.S. adults differs more by household income than by any other standard demographic characteristic. According to the 2021-2022 data, 80% of adults aged 18 and older living in households earning $100,000 or more say they drink, far exceeding the 49% of those earning less than $40,000. The rate among middle-income earners falls about halfway between, at 63%.

Relatedly, drinking also differs by education, with college graduates (76%) and postgraduates (75%) the most likely to report they drink. This is followed by nearly two-thirds of those with some college education (65%) and about half of those who haven’t attended college (51%).

Religiosity Also a Factor in Likelihood That People Drink

Whether people drink also varies significantly by their religiosity. Adults who attend their church or other place of worship weekly (50%) are less likely than less-frequent attenders (63%) and nonadherents (69%) to say they drink.

By contrast, religious denomination is not a strong factor in use of alcohol. Protestants are the least-likely major religious category in the U.S. to say they ever drink alcohol. However, the 60% of Protestants who in 2021-2022 reported they drink is only modestly lower than the 68% among U.S. Catholics and 67% among those with no religious affiliation.

Men, Younger and White Adults More Likely to Drink Than Their Counterparts

In contrast to the wide variations seen by income and religiosity, alcohol consumption varies only slightly by gender, with 66% of men versus 61% of women saying they ever have occasion to drink.

Drinking is more common among younger than older adults, but this is evident only when the analysis is limited to those of legal drinking age. Whereas 60% of adults aged 18 to 29 say they drink, the rate is 71% among those aged 21 to 29. That matches the percentage of 30- to 49-year-olds who drink (70%), while it exceeds the rate among those 50 to 64 (64%) and 65 and older (54%).

Among the nation’s largest racial and ethnic groups, White adults aged 18 and older (68%) are more likely than Hispanic adults (59%) or Black adults (50%) to report they drink. A review of Gallup’s longer-term data confirm that White adults have been consistently more likely than Hispanic and Black adults to drink, while the rate among the last two groups has been statistically similar.

How Much Do Drinkers Consume?

Overall, U.S. drinkers reported consuming a modest amount of alcohol in 2022, averaging four drinks per week for all drinkers. The figure rises to six drinks per week on average for those who appear to be regular drinkers, defined as those who had at least one drink in the past week.

More specifically, when asked how many alcoholic drinks of any kind they had in the past seven days, a third of drinkers (34%) in 2022 said they had had none. About half (53%) said they had between one and seven drinks, while 12% reported consuming eight or more drinks, thus averaging more than one per day.

What Is Americans’ Drink of Choice?

For many years, beer was the strong favorite of U.S. drinkers, mentioned by close to half as the alcoholic beverage they most often drink. It still leads, but by a thinner, four-percentage-point margin over wine, 35% to 31%, according to the 2022 survey. Meanwhile, 30% favor liquor — a new high — and 3% have no preference.

Source:  Gallup

#wine #winelovers #uswinelovers #winenews #wineeconomics #winestats #winefacts #alcohol #gallup #usnews #winestatistics #winconsumption #winetrends 

Wine Review: Delaire Graff – Cabernet Franc Rosé 2021

I purchased this wine at Delaire Graff  Wine Estate (South Africa) a few months ago and decided to save it for a special occasion to share with family and friends, and Christmas Day is the day!  I was also told that this is a staff favorite.

This is a wine that feels like a special occasion once I opened it and had the first aromas.  The perfect indulgence was tasting it with Delaire Graff 60% chocolate – heaven!

*2021 Delaire Graff, Cabernet Franc Rosé

Winery:     Delaire Graff

Grapes:    Cabernet Franc

Region:     South Africa / Stellenbosch

Alcohol:    13%

*According to Vivino this wine is top 2% of all wines.

Tasting Notes

Very aromatic pink salmon in colour, with a complex nose of fresh strawberries, red plums and floral notes; this character is maintained on the palate with some cassis and cotton candy through to a spicy finish.

95/100

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No + Low Category Surpasses $11 Billion

The no and low alcohol categories grew over 7% in volume across 10 key global markets in 2022 to surpass a market value of $11bn, a new report from IWSR Drinks Market Analysis has revealed

Category consumption is expected to increase by a third by 2026, with the pace of growth forecasted to grow by a CAGR of 7% between 2022 and 2026, an increase on growth of 5% CAGR between 2018 and 2022.

Among the 10 examined markets, Australia, Brazil, Canada, France, Germany, Japan, South Africa, Spain, the United Kingdom, and the United States, the market value of no- and low-alcohol products surpassed $11 billion, up from $8 billion in 2018.

“The dynamic no/low-alcohol category presents opportunities for incremental sales growth as consumers are recruited from drinks categories such as soft drinks and water. Brand owners have an opportunity to recruit non-drinkers of alcohol,” said Susie Goldspink, head of no- and low-alcohol, IWSR Drinks Market Analysis.

“As more people opt to avoid alcohol on certain occasions – or abstain from it altogether – no-alcohol is steadily increasing its share of the no/low category.”

No-alcohol volumes grew by 9% in 2022, a CAGR it is expected to maintain between 2022 and 2026, and now accounts for 70% of the no- and low-alcohol segment, up from 65% in 2018.

No-alcohol beer and cider is expected to contribute nearly 70% of the overall category growth between 2022 and 2026.

“No-alcohol is growing faster than low-alcohol in most markets,” said Goldspink.

“The countries where this does not apply, such as Japan and Brazil, are early-stage low-alcohol markets with a small volume base.”

Germany remains the world’s largest market for the category followed by Japan, Spain, the US, and the UK.

Source:  IWSR

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