News

Champagne News: Total shipments of Champagne in 2021 rose to 322 million bottles, an increase of 32% over 2020

The Champagne region and houses are celebrating after sales and exports set new records last year even as pandemic lockdowns forced many bars and restaurants to close. Comité Champagne, a trade association representing over 16,000 winegrowers and 320 Champagne houses, said this week that France exported a record 180 million bottles of Champagne in 2021, […]

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2022 Oregon Wine Symposium – February 15-17, 2022

Ice storms and restrictions on public gatherings can’t stop the demand for Oregon wine education, and in the case of the Oregon Wine Symposium, the show must go on. The annual event, held virtually for the second time in its 17-year history, is shaped by industry volunteers who make up the Education Committee that carefully

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Wine Industry Predictions for 2022 – Wine Intelligence

Wine Intelligence, a global leader in wine consumer research and insights has come up with five predictions for 2022. Firstly, beverage alcohol has proven to be one of the most resilient product categories in the world in the Covid era, in part due to the industry’s ability to innovate and pivot from a largely restricted

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The 2021 Fine Wine Market Report [Liv-ex] 

2021 has been an exciting year…. All previous records set in 2020 have been broken and surpassed in 2021, marking the most successful year ever for the secondary fine wine market. Fine wine trading continually broke new ground in terms of the value of wine traded and the sheer breadth of wines now active in

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Belgian Nuns [Centuries later] Join Monks in Beer Production

Maredret Abbey in Belgium is a 20-strong Benedictine community, founded in 1893. The Abbey’s nuns, struggling to scrape together the funds for much-needed renovation work, turned to brewing beer. The Abbey teamed up with a brewer five years ago, in the hopes of producing beer infused with some of their history and values, in order

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“OIV must embrace the digital revolution to stay relevant” – Pau Roc, OIV Director General

  Pau Roc, the Director General of OIV has alerted the global wine industry to quickly embrace the opportunities afforded by new technologies, in order to stay relevant in a fiercely competitive world. Speaking at the recent inaugural symposium on the Digitalization of the Vine and Wine Sector, Pau Roca, Director General of the International

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Masseto, Ornellaia, Tenuta Luce and CastelGiocondo to open offices in Bordeaux       

The prestigious Tuscan estates and the first wine estates in Italy to make such an investment, Masseto, Ornellaia, Tenuta Luce and CastelGiocondo are opening representative offices in Bordeaux during the first quarter of 2022.  These new offices will be set-up for the purposes of strengthening their worldwide sales network, starting with the French stronghold of fine wines. Masseto,

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Divino 2ed “Wine Hospitality and Travel “ Round Table – Villa Artimino, Tuscany

I am so thrilled and honored to participate in a Round Table [Divino – Wine Hospitality and Travel Round Table, Villa Artimino, Tuscany] Sunday, November 14th with these distinguished panelists: Filippo Magnani (fufluns.com), Philip Goodband MW (philipgoodband.com), William Goodacre – Tastes of Italy (tastesofitaly.co.uk), J.C. Viens (grandepassione.com), Cristina Mascanzoni Kaiser (wineho.it), Matteo Lunelli, President, Ferrari

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UNWTO Secretary-General: ‘The climate emergency is a bigger threat than Covid’  

UNWTO Secretary-General: ‘The climate emergency is a bigger threat than Covid’    “Going back to the old normal is not an option.” https://www.unwto.org/news/unwto-secretary-general-the-climate-emergency-is-a-bigger-threat-than-covid    #restarttourism #tourisminvestment #greenvinestment #tourism #climatechange #climateemergency #winetourism #globalwinetourism #UNWTO #news #winenews #winelovers #hospitality #hospitalitynews #sustainability #WTTC #travel #travelnews

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