AI is fundamentally reshaping how travellers discover, plan, and experience food and wine tourism. This transformation is particularly pronounced among younger generations, as evidenced by findings from the Italian Food and Wine Tourism Report 2025. This report, published by the Italian Association of Food and Wine Tourism (AITE) and curated by Professor Roberta Garibaldi, highlights […]
Report: AI Revolutionizes Food and Wine Tourism Read More »
More than a slogan, this new positioning seeks to capture the essence of South African wine – radiant, resilient, and deeply rooted in cultural authenticity. The campaign emphasizes the distinctive qualities that define South Africa as a wine-producing nation. Under the generous African sun and across an extraordinary mosaic of terroirs, producers are crafting wines
European wine and spirits will face a 15% U.S. import tariff until a different deal is agreed in talks expected to continue in the autumn, the European Commission and EU diplomats said on Thursday, dashing producers’ hopes of an immediate reprieve. A framework trade deal between Brussels and Washington on Sunday agreed a 15% tariff
EU wine, spirits to face 15% US tariff starting August 1 Read More »
Heading northwest to the Vinho Verde region today. This regions spans from the Atlantic coast to the mountainous interior and iis shaped by a cool, wet climate and granitic soils that give rise to wines with distinct freshness and character. Geography and Sub-Regions Vinho Verde lies within the broader Minho region and borders the Douro
Enroute to the Vinho Verde Region [Portugal] Read More »
This Earth Day, Champagne Telmont introduced the world’s first ultra-lightweight standard champagne bottle to the U.S. market. Weighing 800 grams (1.76 pounds), this bottle’s debut with Champagne Telmont’s Réserve Brut marks a major milestone in sustainable winemaking, reducing carbon emissions by 4% per bottle and challenging long-held industry conventions. Bottle manufacturing accounts for nearly 30% of Champagne’s
Champagne Telmont Debuts the World’s First Ultra-Lightweight Standard Champagne Bottle Read More »
The Miller Family Wine Company recently introduced AI-powered sommelier technology on its website. This advancement underscores the company’s digital vision and solidifies its role as a pioneer in the application of artificial intelligence within the wine industry. MFWC’s AI Sommelier represents a transformative development, fundamentally altering how consumers browse and purchase wine. Utilizing state-of-the-art autonomous
Miller Family Wine Company (California) Unveils AI-Powered Sommelier Technology Read More »
The Wine industry reset is here, fueled by a generational shift to younger consumers redefining consumption patterns Silicon Valley Bank, a division of First Citizens Bank, today released its 2025 State of the US Wine Industry Report. Widely regarded as the leading source of market trends in the premium wine sector, SVB’s annual report provides
Silicon Valley Bank Releases 24th Annual State of the US Wine Industry Report Read More »
The United States Department of the Treasury’s Alcohol and Tobacco Tax and Trade Bureau (TTB) has proposed new regulations requiring alcoholic beverage labels to include detailed information on alcohol and nutritional content. This proposal aims to introduce an “Alcohol Facts” label, akin to the “Nutrition Facts” label found on food products, to provide consumers with
US Treasury Proposes New Alcohol Label Rules Read More »
Liz Palmer Presents at the 8th UNWTO Global Conference on Wine Tourism: Strategies for Crafting and Preserving a Strong Digital Brand for the Wine Tourism Industry The 8th UNWTO Global Conference on Wine Tourism, held in Yerevan, Armenia, from September 11 to 13, 2024, hosted by the United Nations World Tourism Organization in partnership with
VinterActive, a leader in direct-to-consumer (DTC) marketing within the wine industry, has published its latest research report, VinQuest™ 2025: Adoption of SMS Marketing, Online Chat & Age Gates by U.S. Wineries. This rigorous study, utilizing a methodology with a 3% margin of error at a 95% confidence level, presents pivotal benchmarks in contemporary wine marketing
Wine Industry Study Finds Growing Use of SMS, Online Chat & Age Gates in 2025 Read More »
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