Italy Becomes ‘Dominant Force’ on the Fine Wine Market

According to Liv-ex, Italy has become a ‘dominant force’ on the fine wine market, with the country’s previously under-represented regions rising in importance on the secondary market.

Last year Italy’s sub-index increased 12.2%, and the increased trading of Italian wine on the secondary market trade has shown Italy becoming the third most traded category, according to a recent Liv-ex report. Italy enjoyed a record high market share at 16% in the year-to-date, behind Bordeaux (40.5%) and Burgundy (20.4%).

In recent years, there has been a significant expansion in the market of Italian fine wine, with the number of vintage wines on the secondary market having grown 2,566% between 2010 and 2021. There is no sign of this slowing either, as this year has seen it surpass the levels achieved for the whole of 2020, by 5.3%.

The Liv-ex report shows that demand for the critically acclaimed Super Tuscans has generated the majority of trade, offering steady returns and low volatility. However, as this demand has grown, more Italian brands have entered the secondary market, and there has been greater exposure of some of these ‘lesser’ known regions, such as Veneto, Abruzzo, Umbria, and others which have entered the market in the last two years.

“The increased diversity of Italian wines trading on the secondary market would not have been possible without Italy’s strengthened image as a competitive fine wine force on the international stage,” Liv-ex said.

#finewine #livex #italianwine #italy #winemarket #winebusiness #wineinvestment #supertuscans #wine #winelover #vino #winelovers #instawine #redwine #winestagram #vinoitaliano #winery #sommelier #italia #winelife #vineyard #madeinitaly #tuscany #piemonte #womeninwine #winenews #winemarketing

Milano Wine Week October 2 to 10, 2021

Milano Wine Week: The global event has become more technical.

Milano Wine Week, the first wine event to connect the city of Milan with 11 metropolises in seven key export markets – the U.S.A, Canada, the United Kingdom, Russia, China, Hong Kong and Japan – has become more technical.

This innovative interactive event will facilitate direct connection between the world’s wine business community along with Italian wineries and producers. The platform represents an interactive hub and a medium that can be used free by all members of the trade and buyers who register and will allow them to take part in the masterclasses in the 11 cities involved – Montreal, Toronto, New York, Chicago, Miami, London, Moscow, Shanghai, Shenzhen, Tokyo, and Hong Kong.

The masterclasses with simultaneous translation from Italian to English, the 4 forums of in-depth analysis – devoted to wine science, wine retail, internationalization, and emerging trends in the industry – which will involve prestigious speakers and international experts in the sector, the workshops and webinars will be available both live and on demand for professionals who have registered from all over the world, who will also be able to consult the catalog of producers and of the wines that are being presented during the event and contact the wineries and producers directly.

Milano Wine Week goes even further and is launching the innovative “W” app, an instrument for wine lovers, so that they can enjoy to the full the nine days of the event, from 2nd to 10th October, and navigate among the hundreds of appointments and meetings spread around Milan, all organized with total respect for the regulations safeguarding the health and safety of participants.

Innovation is part of Milano Wine Week’s DNA: thanks to the digitalization of the wine lists of all the city’s restaurants, Milan will be the first city in the world in which one can choose where to go and eat based on the wine that one wishes to drink: an innovative experience that will be possible using the “W” App, which will also allow users to take advantage of many of the city’s services: renting a bike, booking a visit to an exhibition, reserving a place at an event or taking part in the Wine Tours which, during Milano Wine Week, will connect Milan with the wine regions that are nearby or not too far away.

In the USA, the tastings – organized with the support of ITA – Italian Trade Agency and the Ministry for Foreign Affairs and International Cooperation, entirely in line with the current regulations for the health and safety of those participating – will take place in New York from 4th to 7th October at Il Gattopardo (13-15 W 54th Street), from 4th to 6th October in Chicago (at Gibsons Italia, 233 N Canal St) and Miami (at SLS Brickell,

Further details on the event can be found at www.milanowineweek.com

 

#MWW #BacktoWine #wine #vino #vinoitaliano #winetime #winecommunity #winelovers #winetime #MilanoWineWeek  #WineHappens #vino #vinoitaliano #winenews #instawine #wineevent #italianwine #italianwinelovers #winetasting

The World’s First Wine Bank Launches Cryptocurrency

The Italian Wine Crypto Bank (IWCB), the only global wine bank based on blockchain and cryptocurrency launched today (September 21, 2021) what it calls “the first cryptocurrency in the world entirely guaranteed by wine.”

The coin used is called IWB and this evolutionary utility token is tradable through LATOKEN Exchange on the secondary market, particularly with Italian wines.

Currently, there are 27 Italian wineries that have partnered with IWCB for the IWB cryptocurrency, according to IWCB.

The wineries include: Allegrini, Arnaldo Caprai, Baracchi, Barattieri, Boroli, Casa E. Di Mirafiore, Castello Di Perno, Castello Di Querceto, Elena Fucci, Fattoria La Magia, Incontri Organic Wine, Macchie Santa Maria, Marchesi Mazzei, Mocali, Planeta, Podere Il Carnasciale, Poggio Al Tesoro, Salvatore Molettieri, San Polo Montalcino, Tasca D’Almerita, Tenuta Di Capezzana, Tenuta L’impostino, Tua Rita, Vini Franchetti Tenuta Di Trinoro, Passopisciaro, Sancaba, and San Filippo.

“The big news is that, compared to all the other tokens, IWB can be redeemed by its holder at any time, obtaining fine Italian wines from the IWCB portfolio for the same value paid for the tokens in the IEO”, explains Davide Casalin, Operations Manager of the IWCB.

This means the investment in IWB tokens is fully guaranteed by fine Italian wines, and it will also allow IWB tokens in the future to be used to directly buy wines from producers, according to IWCB bank.

“The Italian Wine Crypto Bank is a winning way to expose the fine wines of our Partner Wineries to the new market of crypto users, which are now over 221 million worldwide, and expected to double in the coming months”, adds Rosario Scarpato, Founder and Director of the IWCB.

#bitcoin #Blockchain #Cryptocurrency #Italianwine #IWB, #IWCB #Wine #ItalianWineCryptoBank #finewine #investmentwine #italy #italianwineries #instawine #winebusiness #winenews #winetrends

Italian Grape Prices Are Now Listed Online

The Unione Italiano Vini (UIV), in collaboration with the Association of Wine Commissaries (MEd.&A.), has set up an online service showing trends in grape pricing. Just in time for the harvest season, the Osservatorio provides daily average quotations for 15 key grape varieties (in English and Italian).

This information is available via a free trial, but the paid subscription offers a much broader range of data including weekly prices for 450 varieties of wine and must, stretching back over a decade, as well as information on global trends.

Website:

https://www.osservatoriodelvino.it/uve/medea

 

#winetrade #wineharvest #wine #winelovers #wineries #italianwine #winetrends #winenews #italianwinelovers #instawine #italy #grapevarieties #wineeconomics #wineobservatory #italianwineries #winebusiness #winetech #winetechnology

CHIANTI CLASSICO, THE EVALUATION OF ONE OF THE MOST SPECTACULAR WINE TERRITORIES IN ITALY – by Filippo Magnani

 

Chianti Classico Collection in 2021 becomes “Chianti Classico Connection”

The Black rooster is an identifying symbol of one of the most interesting wine areas in Italy.  It is a wine that is always evolving. Chianti Classico is a land of such versatility and richness that could be confusing, that’s why the Consortium has an important role in spreading awareness and territorial promotion. The Collection is an annual event of the Anteprime Toscana, dedicated to one of the most fascinating wine areas in the world.

The “Collection”, this year, was entitled “CC” (Chianti Classico) “Connection”.  This global event is synchronized in 5 different countries, including multiple days at the end of May for Chicago, Florence, London and New York and the end of June was reserved for Munich, and Tokyo. In these six important cities, the Black Rooster presented a hybrid format combining an in-person tasting for the sector’s professionals and online interaction with the producers. The Consortium gathered a selected international audience from the wine sector, with the attendance being over 2,800 experts and members of the press, 400 wines being presented with10,000 bottles being tasted.

The 27th edition of the Collection was held In Florence, the 20th and 21st of May, in the beautiful Cloister of the Santa Maria Novella Museum, in the 14th-century Dominican convent attached to the Basilica, an iconic symbol of the Renaissance.

Chianti Classico Moving Forward

The Chianti Classico area is a unique “mosaic” of microclimates to discover. It is a wine district always in evolution. Two main measures approved recently: the Consortium formally introduced 11 subzones “Unità Geografiche Aggiuntive (UGA)”, allowing different villages to further express the versatility of the Chianti Classico area, and to label their production with the specific name of their land. The Members of the Council also embraced the introduction of new tight specifics on the Gran Selezione category, showing off the increasingly widespread tendency to enhance the full potential of Sangiovese.

Chianti Classico New Sites on Subzones

This new “micro-site identification” was attributed not only to geological and scientific studies, but also from the so-called human factor, in terms of local culture and traditions. The UGA applies only to the Gran Selezione wines which is t 6% of the production of the vintage but with the goal of broadening it to Riserva and Chianti Classico wines.

Gran Selezione Regulation Switches Toward Sangiovese

The other step was made on the specifications to further the restrictions for the blend of the Gran Selezione. The new approved proposal increases the proportion of the Sangiovese to a minimum of 90%, and eliminates the international grapes in any blend of the Gran Selezione. Finally, the remaining 10% is limited only to Chianti Classico native grapes: Canaiolo, Colorino, Malvasia Nera., and others.

Chianti Classico the Ultimate Wine Destination

The Chianti Classico region has for centuries been one of the most popular destinations for wine enthusiasts. It is a wine paradise held by the arms of its two historical capitals: Florence and Siena.

This area is mainly covered with woodlands, principally oak, chestnut and pine as well as cypress, situated on a plateau at altitudes between 200 and 800 metres. The highest altitude for growing grapes for Chianti Classico wine is 700 metres a.s.l. The local climate is continental with significant day-night temperature variation, generally low winter temperatures – below 4-5°C – and hot, dry summers, often reaching temperatures of over 35°. Geologically the land is a shield of clayey schists (marl), with layers of scaly clay, alberese and fine limestone sandstone.

Chianti Classico Passport

Chianti Classico is offered in three different types that represent its qualitative pyramid:

Chianti Classico ‘Annata’
Chianti Classico ‘Riserva‘, and
Chianti Classico ‘Gran Selezione’

 

 

 

 

 

 

 

Chianti Classico – A Wine Lovers’ Paradise 

Chianti Classico gets its name from an area of Tuscany that is famous for its food, lush rolling hills and medieval towns.  A territory to discover through extraordinary wine estates, luxury retreats, beautiful landscapes, historical charming buildings, superb wine and exceptional restaurants. A wine-vocated area that, every year, attracts professionals and wine lovers from all over the world. To assist visitors through the exploration of an area fundamental for our region’s history and culture, the Consortium has now launched the Chianti Classico Card.

A passe-partout to open all the doors into the Gallo Nero world: over 200 unforgettable experiences are available through this card, from guided tastings in the wineries to picnics in the vineyards, visits to museums in the area, and discovering artistic and architectural treasures hidden among the vine rows of Chianti Classico. The Gallo Nero Card aims to guide tourists through an exploration of one of the fundamental elements of our region’s history and culture: Chianti Classico wine and all the gems of its production territory.

My tasting at  C.C.C 2021

Having spent only one day at Chianti Classico Collection, I have reviewed 162 wines, from Annata Chianti Classico 2019 and 2018, as well as Riserva and Gran Selezione 2018 categories. The Chianti Classico 2019 Annata showed beautiful lively-colored, ripe fruit with great aromatic intensity. An appropriate level of natural acidity guarantees good fragrance. The vast majority of wines I tasted were graceful with slightly lower alcohol content than average previous vintages. The Chianti Classico 2018 Annata, in general, turned out to be soft, fruity with good structure and balance. This is partly a reflection of the vintage which started cool and continued quite rainy through the summer, ending with nice weather during harvest. I found a wide range of great wines, showing high intensity and complexity of aromas in the Riserva and Gran Selezione 2018 categories.

On my radar : Chianti Classico Annata 2019 

Winery:  Istine
Wine: Chianti Classico Docg 2019  (100% Sangiovese – bio)
Ruby colour with paler hue towards the edge. Intense bouquet of cherry with balsamic notes. Lovely entrance, round with ripe fruit, medium body. Firm, velvety tannins with a long finish. I love it!

Winery: Castello di Ama – Ama
Wine:  Chianti Classico Docg 2019  (96% Sangiovese, 4% Merlot)
Brilliant, ruby red with compacted rim. Pronounced flavour of cassis with overtones of violet. Full-bodied with bright acidity. Well balanced with rich red fruit and soft tannins. Harmonious end. Great wine.

Winery: Fattoria San Giusto a Rentennano
Wine: Chianti Classico Docg 2019  (95% Sangiovese, 5% Canaiolo – bio)
Ruby core with light purple rim. The nose is fruity and dynamic with a hint of spiciness. Well-structured body with medium alcohol and soft tannins.  Dry and fresh, with a long persistence. I like it very much.

Winery: Quercia al Poggio
Wine:  Chianti Classico Docg 2019  (80% Sangiovese, 5% 10% Ciliegiolo, 5% Canaiolo, 5% Malvasia Nera – bio)
Clean, ruby red with a paler tinge. Lovely aromas of strawberry and cherry with a touch of roses. Full body with round, sweet tannins. Fresh and harmonious finish. Very good wine.

On my radar : Chianti Classico Annata 2018 

Winery: Val delle Corti
Wine: Chianti Classico Docg 2018  (95% Sangiovese, 5% Canaiolo)
Intense ruby red with paler reflections. Distinctly rose floral nose mixed with hints of cherry. Full-bodied with pleasant red notes developing on the palate. Medium tannic structure. Long and fresh aftertaste. Ac harming wine.

Winery: Cinciano
Wine: Chianti Classico Docg 2018  (100% Sangiovese)
Ruby core with light purple hue towards the edge. The nose is fruity and dynamic with a hint of pepper. The palate expresses ripe red cherry with a well-structured body, medium alcohol and soft tannin. A bit light at the end. A good wine.

Winery: Castello della Paneretta
Wine: Chianti Classico Docg 2018  (85% Sangiovese, 10% Canaiolo, 5% Colorino)
Medium ruby-red. Intense flavour of red plum and notes of violet. Medium acidity with discreet alcohol level. Fruity and spicy. Quite a long finish.  I liked it.

On my radar : Chianti Classico Riserva  2018 

Winery: Castello di Monsanto
Wine: Chianti Classico Docg Riserva 2018  (90% Sangiovese, 5% Canaiolo, 5% Colorino)
Medium ruby core, paler towards the edge. The wine displays an intense flavour of wild berry with scents of new leather. Rich and powerful,  good balance of body, fruit, acidity and firm tannins. Lovely wine with great potential.

Winery: Bibbiano
Wine: Chianti Classico Docg Riserva 2018  (100% Sangiovese- bio)
Bright, intense ruby with garnet hue. It displays an intense flavour of cherry and blueberry with light earthy overtones. Juicy and vibrant with a medium-bodied palate, soft tannins and toasty light notes at the end.  I really appreciated this wine.

Winery: Fèlsina
Wine: Chianti Classico Docg Riserva Rancia 2018
Ruby colour turning slightly garnet on the rim. Beautiful aromas of ripe cherry and prune with balsamic overtones. Blackcherry in the palate with a light smoky scent. Medium body with round, fine tannins. Fresh delicious finish.

Winery:  Monteraponi
Wine: Chianti Classico Docg Riserva Il Campitello 2018 (90% Sangiovese, 7% Canaiolo, 3% Colorino – bio)
Deep garnet core with ruby tinge. Complex nose with flavour of  black cherry and prune with a note of rhubarb. Fragrant, juicy palate with present acidity. Discrete alcohol level and soft tannins well integrated with the fruit. Long finish. A great, fine wine.

On my radar : Chianti Classico Gran Selezione  2018 

Winery: Conti Capponi – Villa Calcinaia
Wine: Chianti Classico Docg Gran Selezione Vigna Contessa Luisa 2018  (100% Sangiovese – bio).
Intense and brilliant garnet colour. Its bouquet is intense and ample with notes of blackcurrant and violet. The palate is rich and elegant. Full-bodied with impressive freshness and velvety tannins. Long finish. Great wine.

Winery: Ricasoli – Castello di Brolio
Wine: Chianti Classico Docg Gran Selezione 2018  (100% Sangiovese)
Clear, deep red garnet colour. Intense flavour of cherry, blueberries and violet. Spicy with notes of liquorice and mint. The mouth is dense with medium soft tannins and toasty hints. An elegant wine with long and pleasant aftertaste Charming, fine wine. This is an excellent wine

Winery: Fontodi
Wine: Chianti Classico Docg Gran Selezione Vigna del Sorbo 2018  (100% Sangiovese – bio)
Brilliant, deep garnet colour with a compact rim. Various and intense aromas of ripe plum, blackberry and chocolate. A full-bodied wine with rich dark cherry fruit well balanced with soft tannins. Elegant and harmonious finish. Outstanding wine,  clear expression of pure Sangiovese with long life.

Always a big ”Thank You” to my colleague and friend Liz Palmer !

Filippo Magnani

 

 

 

 

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