Champagne labeling laws differ from other parts of France because the entire region falls under a single AOP, the protected term ‘Champagne’ and the wines are categorized according to styles rather than designations. Here the status of the producer is more important than the vineyard sites. To distinguish between the numerous different styles, Champagne labels […]
HOW TO READ A CHAMPAGNE LABEL Read More »
Wine labeling remains a highly confusing affair. The challenges range from the place-specific labels on most French, Italian and Spanish wines (such as Montrachet, Chianti and Rioja) that require a good deal of knowledge to understand what’s actually in the bottle, to the continuing use of “Champagne” as a generic word for sparkling wines. The
Bubble War – Is it Champagne or Sparkling Wine? Read More »
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