CHAMPAGNE has launched thousands of ships, toasted billions of weddings, special occasions, and special moments between two people – Champagne is the wine of celebration. No other wine is associated with joy and festivity. Its meaning is truly universal. TAKE TIME IN 2010 to share with people you care about in the celebrations of your […]
April 9th2009 and I am beginning my ten-day journey to Paris, the Champagne Region ofFrance andBelgium. I am flying “l’Espace Affaires” (business class) fromToronto toParis, and looking forward to the “business class travel” experience with Air France. Settling into a large comfortable seat with a welcoming glass of Champagne, a copy of the Air France in-flight magazine gets me into a “Parisian” mood. The
Air France “l’Espace Affaires”- Crossing the Ocean in Style Read More »
We are in the depths of summer – the sweltering heat and heavy air does something to our palates. During these months we tend to crave a colder, lighter, more refreshing high-acid white or rosé than the full-bodied red. I set out below an ideal wine-serving temperature chart, along with some suggestions and tips on
Summer Wine Temperatures With Tips & Suggestions Read More »
Wine and Cheese are a classic combination – both are products of fermentation. Both may be consumed fresh and young, or in their more abstruse forms when they have aged and matured. Here are basic pairing guidelines that have been proven favorable: 1. Pair wine and cheese of the same region together, i.e., Chianti with
Summer Wine and Cheese Pairings Read More »
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