Articles & News

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Press Release: Canadian Author selected finalist in the prestigious Gourmand Wine and Drinks Awards

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The Ultimate Guide to Champagne Book Review by Zis Parras Ph.D.

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Book Review: Anna Thompson, Sommelier

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“The Ultimate Guide To Champagne” is now available on global markets

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THE COMITÉ CHAMPAGNE’S LONDON TASTING GETS NEW NAME AND NEW VENUE

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PIPER-HEIDSIECK RETURNS TO THE 2017 OSCARS WITH LIMITED EDITION MAGNUMS