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Champagne Archives - Page 44 of 54 - Liz Palmer

Champagne

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2002 Vintage Champagne (James Bond understood the importance of vintage when it came to Champagne)

When thugs drag off Honey Ryder in 1962’s Dr. No, he brandishes a bottle to defend her. Warned by the title character that he’s grabbed a Dom Pérignon 1955 and “it would be a pity to waste it,” 007 coolly counters “I prefer the ’53 myself.” Even under duress, it’s important to keep your vintages […]

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First African Design For Taittinger Collection Champagne

Senegalese artist Amadou Sow has created the latest limited edition bottle for the Taittinger Collection Champagne range. The 2002 Vintage Champagne will be available from UK agent Hatch Mansfield from late March for £175. “Cosmic Pearls” is the 12th in the series by Amadou Sow. Previous contributors have included Roy Lichtenstein and Robert Rauschenberg. Hatch

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CIVL is Thrilled to Announce the Implementation of a New Languedoc AOC Segmentation

Seeking to add value to its vintages, CIVL has implemented a new segmentation for its offering. The new vintage hierarchy was approved in 2010 and is to be applied immediately to regional producers. The new hierarchy is comprised of three tiers arranged in a pyramid pattern. This innovative segmentation will shape the future of Languedoc

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Pairing Champagne with Top Movies for 2010 [83rd Annual Academy Awards]

The Oscars are synonymous with class, beauty and celebration, which is why Champagne is the drink of this month’s Hollywood parties. As you pick your favorite to win Best Picture, remember to choose just as wisely when selecting your wine. Champagne only comes from Champagne, France. In anticipation of the 83rd Annual Academy Awards show

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TOP CHAMPAGNES IN BUSINESS AND FIRST CLASS – announced last month at The Business Traveller Cellars in the Sky Awards

The Business Traveller Cellars in the Sky Awards have been running since 1985, with a record number of 36 airlines taking part this year. Blind tastings took place over two days on November 4 and 5 at the Grosvenor House, London, with five judges independently scoring. The judges included: • Charles Metcalfe, TV wine presenter

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STRATEGIES ON PAIRING CHOCOLATE WITH WINE – HOW TO ENGAGE YOUR PALATE TO THE FULLEST

There are some key points of similarity between chocolate and wine. Both chocolate and wine are made from fruit (chocolate from the cacao pod) and (wine from grapes). The flavor and aroma yielded by both the cacao pod and the grape are a function of their rootstock, soil, climate, and weather conditions. And both chocolate

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