Oregon Welcomes its 23rd AVA “Mount Pisgah, Polk County – Oregon”

Mount Pisgah, Polk County, Oregon, the newest appellation in Oregon and nested American Viticultural Area (AVA) in the Willamette Valley, has received federal recognition as an official AVA. Drawn to reflect distinct soil, topography and climate attributes.

This new AVA becomes the 23rd federally recognized winegrowing region in Oregon and the 11th nested AVA within the Willamette Valley. The new nested AVA was granted approval by the Alcohol and Tobacco Tax and Trade Bureau (TTB) on June 3, 2022 ,and takes effect on July 5, 2022.

Located in Polk County, the Mount Pisgah, Polk County, Oregon AVA is characterized by the warmth of the nearby Willamette River, the mild influence of the Van Duzer winds, and the rain shadow of Laurel Mountain to the west. It is the Valley’s second smallest AVA at 584 planted acres but one of its most densely planted. Mount Pisgah was formed 65 million years ago as a sea floor volcano and has since been covered by marine sediment which pushed up out of the ocean. This unique geology allows the grapes to develop a deep complexity in the region’s shallow soils.

Brad Ford, of Illahe Vineyards petitioned the TTB five years ago for the addition of the AVA to the wine country map. Ten vineyards and three wineries join the new Mount Pisgah, Polk County, Oregon AVA.

“Thanks to an excellent group of growers who helped identify the most important aspects of our little mountain, I have no doubt we will continue to work together to build a beautiful destination for people willing to go the extra mile,” said Ford.

“Recognition of Mount Pisgah, Polk County, shows again how we continue to learn about, and appreciate, new areas of viticultural distinction in Oregon. Each one adds its own chapter to Oregon’s story of unique soils, unmatched geology, topography and globally recognized wine quality” said Oregon Wine Board President Tom Danowski. “These federal AVA designations take years to achieve as the standards are rigorous for establishing a region as clearly differentiated.”

“We’re so excited to see Mount Pisgah, Polk County, Oregon AVA recognized in the larger story of the Willamette Valley,” said Morgen McLaughlin, executive director of the Willamette Valley.

Details of Mount Pisgah, Polk County, Oregon AVA

Official date of recognition: June 3, 2022

Final rule is effective: July 5, 2022

Total acreage: 5,530

Planted acreage: 584

Number of wineries: 3

Number of vineyards: 10

Varieties: Pinot noir, Chardonnay, Pinot gris,
Tempranillo and Pinot blanc

Soil: Marine Sedimentary

Wineries

Illahe Vineyards

Open Claim Vineyards

Amelie Robert Estate

Vineyards Include

Illahe Vineyards

Ash Creek Vineyards

Open Claim Vineyards

Erratic Oaks Vineyard

Freedom Hill Vineyard

Croft Vineyards

Fern Creek

Amelie Robert Estate

Mistletoe Vineyards

Cooper Hollow

#ORwine #OregonWine #wine #winetime #winelover #winery #Oregon #WinesofOregon #winesofinstagram #winetasting #oregonwinecountry #TravelOregon #USwine @oregonwineboard

Seven Oregon Pinot Noirs Make Wine Spectator’s Top 100 List

Wine Spectator’s Annual Report names 100 of the best, most interesting wines in the world, with seven made in Oregon

Around this time every year since 1988, Wine Spectator gathers the best of the best wines its editors have tasted throughout the year, bestowing their favorite, most excellent wines made in or imported into the U.S. with a spot on the highly coveted “Top 100 list.” Oregon wines are often overrepresented on this prestigious list, garnering around five or six spots annually, or 5 or 6%, which is no small feat considering that Oregon accounts for far less than 1% of global wine production.

But in 2020, the number of Oregon wines set a new record in Wine Spectator’s Top 100 list with seven Oregon Pinot noirs earning their way on to this list. Put another way, this means 7% of the most exciting wines in the entire world are made in Oregon.

How hard is it to get onto Wine Spectator’s Top 100 list?
The magazine receives about 11,000 wines each year for evaluation, so the odds of getting on this list are more than 100 to 1.

According to Wine Spectator, “Our selection prioritizes quality (based on score), value (based on price) and availability (based on the number of cases either made or imported into the United States). These criteria are applied to the wines that rated outstanding (90 points or higher on Wine Spectator’s 100-point scale) each year to determine our Top 100…These wines are a diverse group—ranging from emerging labels and regions to traditional estates exploring new directions—and all generate the excitement we call the “X-factor.”

Winners this year include a top ten entry, Beaux Freres Pinot Noir Ribbon Ridge The Beaux Frères Vineyard 2018 with a score of 95, (the Beaux Frères Vineyard pictured above, photo by Carey Critchlow). Senior Editor Tim Fish described this wine as “A wine of presence and expression, impeccably structured yet elegantly layered, with evocative raspberry, rose petal and brown baking spice notes that pick up richness and tension toward fine-grained tannins.”

The other six winners and their respective spots on the list plus ratings are below. According to the magazine, a rating of 95-100 is deemed as a “Classic.” and a wine rated with a 90-94 is “Outstanding.”

#19: Résonance Pinot Noir Willamette Valley 2017, 93

#29: The Four Graces Pinot Noir Dundee Hills Reserve, 2017, 94

#33: Ken Wright Pinot Noir Willamette Valley, 2017, 91

#37: Bergström Pinot Noir Willamette Valley Cumberland Reserve, 2018, 94

#64: La Crema Pinot Noir Willamette Valley 2018, 92

#79: Stoller Pinot Noir Willamette Valley 2018, 90

“Placing a record seven Oregon wines among the world’s Top 100, and five in the top 40, is welcome recognition for Oregon and a reflection of the exceptional fruit and winemaking talent here,” notes Oregon Wine Board President Tom Danowski.

Stoller Family Estate appeared for the first time on this list in 2020, and the designation is not lost on founder and owner Bill Stoller. “Wine Spectator is one of the most influential publications in our industry, and it’s an incredible honor to earn a spot on its Top 100 list,” he said. “Our Vice President of Winemaking, Melissa Burr, has been honing her craft over the last 15 years. She created an everyday Pinot Noir that embodies the spirit and complexity of our region. To have our 2018 Willamette Valley Pinot Noir place alongside some of the best in the world is a testament to Melissa and her team’s dedication.”