The 12th edition of Sicilia en Primeur was held this year in Taormina at the Grand Hotel, Atlantis Bay from April 14th to April 18th. Organized by Assovini Sicily, it’s one of the most important events of the year – it’s the international preview of the last vintage, addressed to both Italian and international press. […]
Wines of Sicily ~ Part 1 – Sicilia en Primeur 2015 Read More »
Each year LVMH unveils exclusive new products that celebrate the summer season. One of their latest sun-drenched offerings debuts with “RICH”, a new champagne from Veuve Clicquot. Enveloped in seductive silver foil, RICH is an exciting new expression of Veuve Clicquot’s savoir-faire, created specially to be used in mixed cocktails. RICH is sweeter than other
Veuve Clicquot RICH – The Champagne for Mixologists Read More »
By Robert Roland + Liz Palmer Casa De Campo, one of the Caribbean’s legendary resorts boasts six restaurants and three award-winning golf courses – one being the top golf course in the world, the Teeth of The Dog. That’s just the beginning and the Casa story tells the tale of constant evolution and corporate contribution.
Review of Casa De Campo, Dominican Republic Read More »
Serisso 47 is located in the heart of Trapani’s historical center and it is interesting to note that it was formerly a Bourbon palace in the 17th century. Serisso 47 has a wonderful cozy and elegant atmosphere. The cuisine truly interprets the traditional cuisine of Trapani – the catch of the day, which is brought to
Review of Serisso 47, Trapani Silicy + Saint Germain (Brut) Firriato Read More »
Before assuming her current role as the Manager of Passion, Melia in Punta Cana, Meritxell Lecha Vinuesa worked with Martin Berasategui for 7 years in managerial positions at Restaurante Enoteca, Hotel Art (2 Michelin star restaurant in Barcelona) and Restaurante Lasarte (2 Michelin star restaurant in Barcelona), and Restaurante Gaig (1 Michelin star restaurant in
Morbi venenatis faucibus tempor. Aliquam hendrerit, libero quis commodo accumsan, arcu augue posuere elit, sit amet tempus nibh urna ac justo. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Cras non nisl nisl. Aliquam laoreet ligula mi. Maecenas in diam at arcu placerat vehicula nec quis metus. Aenean iaculis volutpat
Louis Roederer Cristal Brut 2006 Read More »
Morbi venenatis faucibus tempor. Aliquam hendrerit, libero quis commodo accumsan, arcu augue posuere elit, sit amet tempus nibh urna ac justo. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Cras non nisl nisl. Aliquam laoreet ligula mi. Maecenas in diam at arcu placerat vehicula nec quis metus. Aenean iaculis volutpat
Dom Pérignon Vintage 2004 Read More »
Morbi venenatis faucibus tempor. Aliquam hendrerit, libero quis commodo accumsan, arcu augue posuere elit, sit amet tempus nibh urna ac justo. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Cras non nisl nisl. Aliquam laoreet ligula mi. Maecenas in diam at arcu placerat vehicula nec quis metus. Aenean iaculis volutpat
Billecart-Salmon Brut Rose Read More »
Morbi venenatis faucibus tempor. Aliquam hendrerit, libero quis commodo accumsan, arcu augue posuere elit, sit amet tempus nibh urna ac justo. Class aptent taciti sociosqu ad litora torquent per conubia nostra, per inceptos himenaeos. Cras non nisl nisl. Aliquam laoreet ligula mi. Maecenas in diam at arcu placerat vehicula nec quis metus. Aenean iaculis volutpat
Perrier-Jouet Belle Epoque 2006 Read More »
Krug Kreperie launched this week and is only available until December 8th. Head to the East Piazza in Covent Garden and there you will find Krug Kreperie. Try one of Pierre Koffman’s limited edition crepes. Krug Kreperie will be serving up six different crepes, including: three sweet, three savoury, including my favorite apple crumble. Served
Krug Kreperie Pop-Up Read More »
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