Champagne Louis Roederer has released the first of its limited edition, extra-aged Cristal, known as ‘Vinothèque’. The release covers both the 1995 brut and 1996 rosé, which were disgorged over 10 years ago but then kept back in Roederer’s cellars for further aging. The Vinothèque wines have a slightly lower dosage of 7g/l compared with […]
Louis Roederer Releases Cristal Vinothèque Read More »
Champagne house Krug launched its 2002 vintage in London, UK this week, with cellar master Eric Lebel dubbing it “a purebred stallion” that needed to be reined in due to its “assertive” and “muscular” nature. Lebel revealed that the wines produced in 2002 had a clear identity from the outset. “From the very first tastings,
KRUG RELEASES 2002 VINTAGE IN LONDON, UK Read More »
Affluent young Americans are the target audience of Perrier Jouët’s new Nuit Blanche champagne sub-brand which will be sold in clubs. Perrier Jouët’s century-old design has been revamped with an edgy” new look. The hand-drawn anemone flower, which has been part of the Perrier Jouët brand since being created by Belle-Epouqe artist Émile Gallé in
Perrier Jouët designs new champagne for affluent clubbers Read More »
How does one pay homage to the heritage and craftsmanship of one of the world’s most refined luxury champagne brands, referencing the past, but also challenging aesthetic boundaries and generating enough visual impact to create something that is genuinely new and exciting? That was the formidable challenge facing floral artist extraordinaire Makoto Azuma, owner of
Four Seasons Hotel Milano has recently introduced a new destination for lovers of bubbly and beyond the “Champagne Bar”. Laid out in the Hotel’s historic courtyard garden, the stylish bar rewards guests with nose-tickling Champagnes by Pommery and hors d’oeuvres by Executive Chef Sergio Mei. The verdant courtyard garden was originally designed in the 15th
Four Seasons Hotel Milano launches Champagne Bar Read More »
This week, Sotheby’s has made auction-house history by becoming the first auction house to launch its own Champagne. Sotheby’s “own label” Non-Vintage Champagne is made from 100% Grand Cru Chardonnay, sourced from the house of R&L LEGRAS, Chouilly. R&L LEGRAS founded in 1808 supplies many of Europe’s 3 star Michelin restaurants with their house Champagne,
Sotheby’s launches “own-label Champagne Read More »
Love was in the air as Moët & Chandon enthusiasts gathered at Pavilion Kuala Lumpur, Malaysia last week to launch the limited edition Moët Rosé Impérial “Tag Your Love” bottle pack. Fashionistas and socialites sipped flutes of Moët & Chandon Rosé Impérial and declared their feelings towards loved ones through personalized champagne bottles. Reflecting the
Moët & Chandon launches Moët Rosé Impérial at Pavilion Kuala Lumpur, Malaysia Read More »
Lavishly wrapped in gold leaves and hand-gilt by French artisan Arthus Bertrand, each limited edition Golden Premium Jeroboam will come with a marked gold medallion and an Epernay wax seal. The traditional handcrafted Moet & Chandon ribbon is also part of the luxe bottle’s decoration. Moët & Chandon has made each bottle unique, by offering
Champagne Launch: Moët & Chandon’s Golden Premium Jeroboam… “Message ON a Bottle” Read More »
Champagne Krug has recently launched ID codes for its top non-vintage blend “Grande Cuvée”. This ID code will detail disgorgement date, and will link to harvest conditions in the years, which the wine is based. “We know that Krug lovers are interested in how Grande Cuvée ages and this information will enable those with several
THE LOWDOWN: Flûte was created in 1997 by founder/owner Hervé Rousseau, in a space on West 54th Street NYC. As a native Parisian, Hervé was inspired by his experience in the wine industry to combine New York’s unparalleled cocktail culture with a French attitude towards champagne, where no one waits for a special occasion to
Copyright © 2027 Liz Palmer Media Group Inc.
