I just finished reviewing the book for the 2021 OIV Awards “SUSTAINABLE AND INNOVATIVE WINE TOURISM Success models from all around the world” Written by Professors – Raúl Compés López, and Gergely Szolnoki The first part of the book introduces the Strategic Aspects of Wine Tourism namely: marketing, education and best practices for various business […]
“Congratulations Liz for putting your PASSION for Champagne into life and making it accessible to many people. Great book, with all what needs to be known about Champagne and getting to appreciate it more, from his history to his making, and demonstrating again that wine (even if it is not still) is always about
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“What a grand accomplishment, Liz. There is so much practical information in your book that I do not find in other books about Champagne. So much so that I cannot think of any aspect of Champagne you do not cover. Not only do you give the reader the basics of Champagne, its history and buying and serving tips
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“Great work – Your book is really impressive.” “Through this book Liz shows us that the economic success of Champagne is based on passionate people, a long history, landscapes and cities, a real and special “art de vivre!” After reading this book you will never taste a glass of Champagne the same way” Thierry Sabon
There is much more to champagne than the drink – Champagne is named after the region where it is grown, fermented and bottled. Liz Palmer’s essential guide takes you to this region, explores its culture and honours its history. Unlike any other book about Champagne, The Ultimate Guide To Champagne is the most comprehensive and visually
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