Moët Hennessy, the wine & spirits arm of LVMH announced last week that they have agreed to purchase Chateau du Galoupet, a winery that specializes in Provence rosé. This will be the group’s first producer of rose wine. Chateau du Galoupet is a 17th-century estate in the Provence region on the Mediterranean coast. The purchase […]
Moet Hennessy acquires Provence rose winery Château du Galoupet Read More »
Dijon-based Maille believes the pink drink trend is here to stay with its spring launch of Provence rosé and grapefruit mustard. This limited-edition condiment comes packaged in traditional stoneware 125g jars, while in the US 4.4oz and 8.8oz jars are being sold. Tasting Notes: “fruity, light and acidulous premium mustard of medium strength”, it has
Maille launches Provence rosé mustard Read More »
Laurent-Perrier has crafted one of the most visually imaginative metal jackets for the holiday season. Recently launched, this limited edition is a reflection of the attention to detail that goes into producing this cuvée rosé. The Constellation offers an alluring raspberry color, powerful and quite intense with red fruit notes; very fresh and structured; robust
Champagne Review: Laurent-Perrier Cuvée Rosé Constellation Read More »
Varietal: 100% Pinot Noir Region: Champagne Producer: Laurent-Perrier Group Style: Rich and Complex Alcohol: 12% The maceration on the skins for three days provides this glorious pink color with tinges of orange; displays aromas of raspberry, red currant, cherry and citrus; on the palate – intense fruit
Champagne Review Laurent-Perrier Cuvée Brut Rosé Champagne Read More »
J. de Telmont This Champagne is produced in Damery in the Marne Valley by J. de Telmont, one of the last Champagne houses to be family-owned and operated. Currently the House is headed by Bertrand Lhopital. With his sister Pascale, and his brother-in-law Philippe, the fourth Lhopital generation is working to keep J. de Telmont’s
Champagne Review: J. de Telmont Grand Rose Brut Read More »
The Champagne and Sparkling Wine World Championships is the most respected, comprehensive and rigorous international sparkling wine competition in the world. The 2017 edition attracted entries from 29 countries, which was more than ever before. Perrier-Jouët is very proud to have been awarded by the judges two Gold medals for two magnums: Perrier-Jouët Belle Epoque
Pol Roger prefers to release its rosé champagnes only in vintage years. Maturation: Produced in limited quantities the Rosé Vintage 2008 has been aged for 6.5 years in cellars before being disgorged and released onto the market. Grape Varieties: The Brut Rose
Spring Has Sprung…..Pol Roger Releases Its 2008 Vintage Rosé Champagne Read More »
The Champagne production zone (AOC) is defined and delimited by a law since 1927, stretching over 34,286 hectares of vineyards. It lies 150 kilometres East / North-East of Paris, and is made-up of plots from 320 villages in five departments: Marne (66%), Aube (23%), Aisne (10%) – also shared by Haute-Marne and Seine-et-Marne. The vineyards
Rosé Champagne Report – Liz Palmer Wine Picker Magazine, Milan, Italy Read More »
The 15l Nebuchadnezzar Armand de Brignac Rosé which is equivalent to twenty 75cl bottles or about 80 to 90 glasses is housed in the brand’s signature metallic bottle and finished with a “pewter” ace of spades. A limited number of bottles have been produced for the international market. Released just in time for the summer
Armand de Brignac releases the world’s largest bottle of Rosé Champagne Read More »
Honor the women in your life this Mother’s Day with a glass or two of dry rosé wine from the Provence region of France. Provence is the birthplace of dry rosé and the world’s leading rosé region. Made from red grapes, rosé from Provence are elegant wines – they have the body of red wine
For Mother’s Day, the Answer Is Dry Rosé from Provence Read More »
Top 20 Global
Wine & Spirit Influencer
Copyright © 2026 Liz Palmer. All Rights Reserved
