My new favorite rose style for the summer is “Cerasuolo d’Abruzzo!” and here is why… This is Abruzzo’s rose and it represents a classic, long-established style that is native only to this region. The DOC has existed since 2010, while previously these (rose) wines were under the Montepulciano d’Abruzzo DOC. Cerasuolo d’Abruzzo wines get their […]
The Abruzzo wine region is emerging and being rediscovered not only from cultural, historic, and architectural perspectives, the regional also has remarkable wines and gastronomic traditions. It is interesting to note that Abruzzo is Italy’s fifth-largest wine-producing region. Wine producers, and grape growers previously focused on quantity over quality. On my recent trip to the
Abruzzo Wine Region is in an Exciting Phase of Transformation – Part ll Read More »
I discovered, during my recent trip to the Abruzzo wine region, that it’s in an “exciting phase of transformation” – there are a higher number of family estates; I see more wineries adopting organic farming; and the winemakers are moving toward terroir-focused wines – which are more complex and have distinctive characteristics of the region.
Abruzzo Wine Region is in an Exciting Phase of Transformation – Part l Read More »
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