The Grange of Prince Edward Winery recently announced Massey Red, a private-label wine commemorating the 130th anniversary of Massey Hall. This collaboration with Roy Thomson Hall and Allied Music Centre highlights the synergy between wine and music.
Michael Leskovec, CEO of The Grange, emphasizes the shared cultural significance: “Massey Hall has been a beacon of Canadian creativity and culture for 130 years, and we couldn’t be more thrilled to honour its legacy with this special wine. Massey Red is a toast to the past, present, and future of this incredible institution and the artists it continues to inspire.”
Massey Red is crafted from grapes grown on The Grange’s 40-acre property in Hillier, Ontario, specifically from the Northfield, Victoria, and Diana blocks. This blend of Pinot Noir, Gamay, and Cabernet Franc offers notes of mocha, ripe berry, and on the palate tart cranberry, leather, and tea leaf, delightful acidity, and fine tannins – Overall: Bright, fruit-forward and approachable!
Score: 89
This release is part of The Grange’s Estate Series, showcasing the rich terroir of its vineyards. The partnership with Allied Music Centre and Roy Thomson Hall has featured Grange wines in hospitality spaces and events, celebrating the cultural legacy of Massey Hall.
Massey Red ($27) is available at The Grange of Prince Edward Winery, online at www.grangewinery.com, and at Allied Music Centre and Roy Thomson Hall.