Bottega opens Prosecco Bar at DXB (Dubai International)

Bottega Prosecco Bar and Restaurant launched this week in Concourse A of the world’s busiest international airport, Dubai International (DXB). The brand’s second site in UAE, results from the partnership with global travel restaurateur HMS Host International.

Deeply rooted in the Italian tradition of fine wine and food, Bottega Prosecco Bar offers a broad selection of drinks, along with traditional specialties. The concept was created to deliver the experience of good wine, genuine food and convivial Italian lifestyle. The collaboration of sommeliers, chefs, architects, and designers has shaped this idea, originally inspired by the philosophy of the Venetian “Bacaro”: an informal tavern, where food is mainly presented as “cicheti”, traditional food bites to be consumed at the counter. In a welcoming yet elegant ambiance, travelers can enjoy the “Perfect Match”, the ideal combination of a glass of wine from the Bottega range and authentic Italian dishes, made with fresh ingredients.

Owner and Managing Director Sandro Bottega comments:

The 2019 ACI World preliminary data confirm that Dubai is the top airport in the world for international traffic, with approximately 89 million international customers in 2018: we are delighted to offer our wines and our culinary tradition, made of simplicity, genuineness, and taste, to this varied audience. The venue correctly reflects the values of Bottega and aims to enhance the reputation of Italy in the oenological and gastronomic fields: we are grateful to HMSHost International and Dubai Airports for believing in the project and supporting its development.”

 

Bottega SpA website:

https://www.bottegaspa.com/en/collections/prosecco-doc/

SANDRO BOTTEGA AWARDED RIEDEL WINE MAKER OF THE YEAR IN TORONTO

Sandro Bottega, the owner and Managing Director of the Italian winery and distillery Bottega, will be honoured this evening with the 2018 Riedel® Winemaker of the Year Award. 

Sandro Bottega will receive the award from The Cambridge Food & Wine Society, on behalf of Riedel, the Austrian crystal glassmaker who is the world leader in functional wine decanter design.

The official ceremony is held this evening at the historical Biagio Ristorante, 155 King Street East in Toronto.  In attendance will be Canadian authorities and European consuls, the Riedel family, Mrs. Shauneen E. Bruder, Honorary Consul General of Luxembourg in Toronto and Leo Chan, President of the Cambridge Food & Wine Society.

The Riedel® Winemaker of the Year Award is granted to Sandro Bottega for “having enchanted wine and gastronomic art lovers since 1977, in over 120 countries worldwide, with his artistic skills, the entrepreneurial ability and energy, and the quality and genuineness of the products”.

Sandro Bottega comments: “I feel deeply honoured and grateful, and I dedicate this prestigious recognition to my parents and to the whole company who has worked with creativity, passion and humbleness to produce wines, grappa and liqueurs, always in compliance with the corporate values: Quality (Italian taste and authenticity), Design (expression of the excellent aesthetic character of being made in Italy) and Social Responsibility towards the environment and the community”.

This award has been presented to great names of the world of wine, such as Robert Mondavi, U.S.A. (2005), Karl Kaiser and Donald Ziraldo, Canada (2006), Lamberto Marchesi de Frescobaldi, Italy (2007), Léon Beyer, France (2008), João Nicolau de Almedia, Portugal (2009), Miguel Torres, Spain (2014).

The evening at Biagio Ristorante, whose theme is “Marco Polo Revisited”, will feature an array of international tastes including Italian food and wines, as well as grappa and single malt Scotch whisky. Funds raised from this event will go towards the charity, Grapes for Humanity Canada.