Wine Paris is launching a new initiative “Wonderful” which will be aimed at helping global buyers identify and understand the eco-friendly certifications and endorsements developed by winegrowers, estates, co-operatives, and negociants. The aim of “Wonderful” will be to “improve visibility for winegrowers, estates, co-operatives and negociants that have committed to at least one organic or […]
The main vintage has started a little earlier than originally expected in many German wine-growing areas. The German Wine Institute (DWI) announced yesterday, the vines have experienced an enormous development spurt during the very sunny days in late August and early September. Promising vintage 2019 expected The ripeness of the grapes are ahead of the
The main vintage has started in Germany Read More »
Megan Starr, Travel Editor, Content Editor, and Marketing/SEO Specialist, based in Frankfurt, Germany has recommended The Ultimate Guide To Champagne as one of the ten best Champagne books to read. “Liz Palmer’s The Ultimate Guide to Champagne is one of the best books available for those looking to learn everything about the world of Champagne.
“The Ultimate Guide To Champagne” is recommended as one of the ten best Champagne books Read More »
Austrian winegrowers are looking forward to a good vintage with fully ripe grapes this year. Compared to the big harvest in 2018, an average volume of approximately 2.4 million hectolitres is expected. And after the record-breaking early harvest last year, picking will begin around Lake Neusiedl at the beginning of September. In other regions, the
Austrian Wine Harvest – Vintage 2019 Read More »
According to Wine-Searcher, Australia produces seven of the world’s top 10 value Cabernet Sauvignon. Based on wines with at least a 90-point rating + and dividing the rating by the wine’s price, Cabernet Sauvignon from Australian regions Clare Valley, McLaren Vale, Coonawarra, Langhorne Creek and Margaret River out-performed wines from international competitors Napa Valley and
Australian Cabernet Sauvignon Insights Read More »
One of Chile’s principal producers of sparkling wine, Miguel Torres Chile, is hoping to exploit the Osorno Valley’s “tremendous potential” for high-quality sparkling wine, according to winemaker Eduardo Jordan. Jordan said he believed the area in the Los Lagos region of Chile was ideally suited to the production of premium sparkling wine. Jordan said: “The
Osorno Chile has ‘Tremendous Potential’ for high-quality sparkling wine Read More »
The International Sustainable Winegrowing Summit will be held in the U.S for the first time. The event will run in conjunction with the Sustainable Ag Expo and will bring together leading experts from Italy, South Africa, France, Canada, and the US, and will be held be in San Luis Obispo, California on November 11-13, 2019.
The resurgent Irish whiskey industry has come on leaps and bounds in recent years. The figures tell you all you need to know – global sales have increased over 300% in the past decade, according to the Department for International Trade. Distilleries in Northern Ireland were singled out as being an important factor in boosting
The Irish Whiskey Masters 2019 results are in Read More »
10TH GENERATION GLASSMAKER ACKNOWLEDGED FOR “DISTINGUISHED SERVICE” Writing in Wine Spectator, News Editor Mitch Frank states how Georg Riedel “revolutionized how we drink wine by spreading the gospel of his family’s wine glasses”. Georg educated tens of thousands of wine drinkers on the benefits of varietal-specific glassware and brought financial stability to the company in
Georg J. Riedel Honoured by Wine Spectator Magazine Read More »
Aurelio Montes Sr., president of Wines of Chile, recently outlined his objectives in getting smaller producers involved in the trade group “Wines of Chile”. Montes took over as president last month has stated that one of his objectives is to offer reduced or free-entry for smaller producers to join the organization. “My role is to
Wines of Chile to increase small producer participation Read More »
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