The Nordic alcohol monopolies, stores that have the exclusive right to sell most alcoholic beverages in Finland, Iceland, Norway, Sweden and the Faroe Islands, have contributed to relatively low alcohol consumption and reduced alcohol-related harm in the Nordic countries. This is a part of the WHO European Region historically known for harmful drinking patterns and […]
It was a privilege to represent The Federation Internationale des Journalistes et Ecrivains des Vins et Spiritueux (FIJEV) at the Wine in Moderation General Assembly this morning. The meeting, which included the participation of other esteemed members and stakeholders, was highly significant and informative. This insightful session dove into the 2024 Activities Performance, 2025 Provision
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Wine in Moderation will be releasing a “responsible service training tool” in the next few months to educate wine professionals around the world. This new educational tool is the result of two years of work, which aims at empowering wine professionals around the world with responsible and moderate consumption patterns. “We believe that all representatives
Wine in Moderation is releasing a “Responsible Service Training Tool” Read More »
A recent study published in the peer-reviewed journal BMC Medicine has found that light-to-moderate wine drinking can be beneficial to your health, including those with heart disease. According to the study, entitled ‘Association of alcohol consumption with morbidity and mortality in patients with cardiovascular disease’, patients with heart disease who drank six grams of alcohol
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Wine in Moderation has just announced the launch of its new website (https://www.wineinmoderation.eu/). The new site features a modernized design with new functionalities and clear information to help consumers and professionals alike make well-informed decisions to enjoy wine in moderation and to encourage a sustainable culture of wine. The new website brings together all the
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Ibravin joins Wine in Moderation and reinforces South America’s strong commitment to social responsibility with an increasing presence on the continent. Brazil is the fifth country from South America to join Wine in Moderation making Ibravin the Wine in Moderation programme contact point in the country, responsible for launching and implementing the programme, coordinating the
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