French Wine

The BEST Hostess Gift: Nicolas Feuillatte Reserve Exclusive [Brut] Champagne Gift Pack + Two Flutes

I found this exclusive Nicolas Feuillatte Gift Pack, complete with two elegant flutes, to be a perfect choice for holiday shoppers seeking a sophisticated yet accessible hostess gift it is a harmonious blend of history, quality, and elegance, making it an exceptional choice. Cheers to making every moment special with this exquisite Champagne! Nicolas Feuillatte’s Réserve Exclusive […]

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Wine News: Pouilly-Loché and Pouilly-Vinzelles have their first Premier Crus!

The Pouilly-Loché and Pouilly-Vinzelles ODG (Organisme de Gestion et Défense) have just officially announced the recognition of their first Premier Cru wines. The wines can be officially labelled commencing with the 2024 vintage – the ministerial decrees defining the new production specifications for our two appellations were signed on November 18, 2024, by the French

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Wine Review: Laurent-Perrier Metal Jacket [Petals Edition] Brut Cuvée Rosé Champagne

The Laurent-Perrier Metal Jacket [Petals Edition] Brut Cuvée Rosé Champagne stands out as one of my favorite champagnes, not only for its exceptional quality but also for its unique and elegant metal jacket adorned with intricate petal designs. Tasting Notes: Laurent-Perrier’s Metal Jacket Petals Edition Brut Cuvée Rosé presents a refined expression of the house’s

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Champagne Review: Laurent-Perrier “Grand Siècle” Iteration No. 26 Brut Champagne

Laurent-Perrier’s “Grand Siècle” Iteration No. 26 is a meticulously crafted multi-vintage blend, incorporating 65% 2012, 25% 2008, and 10% 2007 vintages. This cuvée is also composed of 58% Chardonnay and 42% Pinot Noir, exclusively sourced from grand cru vineyards. The Chardonnay component is selected from Mesnil-sur-Oger, Cramant, Avize, and Oger, while the Pinot Noir is

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New Leadership to Foster Growth and Recognition for Vins du Centre-Loire

The Bureau Interprofessionnel des Vins du Centre-Loire (BIVC) has ushered in a new chapter with the appointment of François Bouteille as its Director, succeeding Edouard Mognetti. With a strong background in vine and wine law, a degree in business law, and intellectual property from Bordeaux University, Bouteille brings extensive expertise to the role. His wine

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Lunch Wines at The Bordeaux Grands Crus Classés 2020-2023 [London]

The Bordeaux Grands Crus Classés tasting, held yesterday at the historic Church House in London, brought together key figures from the wine industry—journalists, sommeliers, and wine trade professionals. Lunch showcased a selection of Bordeaux’s iconic appellations, including Pomerol, Saint-Estèphe, Sauternes, Saint-Julien, Pessac-Léognan, Saint-Émilion, Pauillac, and Margaux with vintages from 2008 to 2019. The white wines

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Own a Piece of Bourgogne History – BIVB to Auction Iconic Appellation Signs

For any wine lover, having a tangible connection to the vineyards is a dream, and this dream can now become a reality with special thanks to the Bourgogne Wine Board (BIVB). After refreshing all their vineyard signs in 2023 they are offering wine enthusiasts and professionals the rare opportunity to acquire a piece of Bourgogne’s

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Ruinart Unveils Blanc Singulier: A New Champagne Based on Climate Change

Frédéric Panaïotis, cellar master of Maison Ruinart, the oldest Champagne house founded in 1729, has introduced a new cuvée, Blanc Singulier. The label describes it as “A Singular Expression of Chardonnay, Revealed by a Changing Climate.” Ruinart is renowned for its Chardonnay, and Blanc Singulier continues this tradition with a 100% Chardonnay composition. The Edition

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Bordeaux Wines Unveils New Global Campaign

Bordeaux Wines is excited to bring the extraordinary and unexpected diversity of its region to the fore with a dynamic new international campaign. Designed to shine a light on the region’s exceptional men and women, their commitment to sustainability, the terroirs and of course their wines, the campaign gives all those who work in the

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100% of Domaine Vaudoisey-Creusefond wine bottles are reusable

Alexandre Vaudoisey is concerned about the environment and decided to take steps to limit environmental impact. In 2009, following his arrival on the family estate, he stopped using weedkillers and planted grass, hedges, shrubs and fruit trees to encourage biodiversity. He is also gradually moving towards organic farming on the estate. This year, with the

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