Wine News

Results of the “First Rosé Selection” by Concours Mondial de Bruxelles

The results of the first Rosé Selection by Concours Mondial de Bruxelles were released last week. The high number of entries for this first-time event proves its relevance for both producers and consumers. Over 1,000 rosés were tasted in ‘lockdown’ and in full compliance with safety measures. The organizers hosted the four days of tastings […]

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The “Old Vine Conference” The First Series Launches March 23

A new initiative has just been launched to support the global group of winemakers and viticulturists engaged and working with the world’s oldest vines. The “Old Vine Conference” in March is the first in a series which will take place throughout 2021, bringing industry professionals together to share knowledge, build alliances and develop new tools

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Gordon Ramsay launches his own brand of California Wines

Gordon Ramsay has built his reputation on being exuberantly critical of other people’s cooking—but pleasing the celebrity chef with your wine pairings just became a whole lot easier – he launched his own wine brand. “Gordon Ramsay Signature Wines” are crafted by their namesake chef in collaboration with winemaker and Master Sommelier Chris Miller at

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CELEBRATE INTERNATIONAL WOMEN’S DAY WITH FRANCE CANADA CHAMBER OF COMMERCE – WOMEN IN LEADERSHIP – MARCH 8TH, 2021

I am honoured and delighted to participate in an online panel discussion to mark “International Women’s Day 2021 – France Canada Chamber of Commerce (ON) and the French Embassy in Canada” celebrating – Women in Leadership – I am excited to come together with other industry leaders and to hear their perspectives. A special “Thank

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The Union des Grands Crus de Bordeaux announces 10 cities to host “en primeur” tastings [April 26-29]

The Union des Grands Crus de Bordeaux has announced that this year’s en primeur tastings will be held in 10 cities worldwide (which includes Bordeaux) from April 26-29. The Union des Grands Crus de Bordeaux has said that Bordeaux, New York, San Francisco, London, Paris, Brussels, Zurich, Frankfurt, Shanghai and Hong Kong will be the

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The Institute of Masters of Wine Has Announced 10 New MWs

Based in five countries, the new IMW members – including the first MW based in Italy – are James Doidge MW (UK), Gabriele Gorelli MW (Italy), Susan Lin MW (US), Moritz Nikolaus Lueke MW (Germany), Sophie Parker-Thomson MW (New Zealand), Álvaro Ribalta Millán MW (UK), Melissa Saunders MW (US), Kryss Speegle MW (US), Tze Sam

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Gérard Bertrand Launches Organic Orange Wine “Orange Gold”

Languedoc producer Gérard Bertrand has launched his first organic orange wine, which aims to blend Georgian tradition with a southern French modern twist. Orange Gold 2020 is Gérard Bertrand’s first orange wine called “Orange Gold.” The wine is made from a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac and Muscat. Bertrand was inspired to

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Louis Roederer Launches Single-Vineyard Still Wines

Champagne house Louis Roederer has launched a pair of single-vineyard Coteaux Champenois wines, known collectively as ‘Hommage a Camille’. Named after Camille Olry-Roederer, the great-grandmother of the house’s current CEO, Frederic Rouzaud, the wines are single-site, varietal Pinot Noir and Chardonnay. The Pinot Noir is made from a plot of 43 ‘ares’ (100 ares to

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The World of Pinot Noir announces March 2021 will be ‘WOPN Wine Month’ 

This year, the largest annual gathering of Pinot Noir producers and fans is going virtual it’s going to be bigger and longer. During the month of March every Wednesday, Thursday, and Friday will feature a series of virtual tasting seminars, events, auctions, and winemaker happy hours via Zoom, Instagram Live and Facebook Live. “Each year,

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Institute of Masters of Wine Webinar: Climate Change & Global Wine Trade – February 17th, 2021

The Institute of Masters of Wine is continuing its webinar series next Wednesday February 17, 2021 with a session on “The Impact of Climate Change on the Global Wine Trade.” This webinar will examine the impact of climate change from vine to glass with leading experts climatologist Dr Greg Jones, economist Mike Veseth and CEO

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