Wine Institute Urges Resolution of US-Canada Dispute

The Wine Institute issued the following statement this week in response to the announcements that the United States would be placing tariffs on imports from Canada, and the Canadian government responded with retaliatory tariffs against U.S. wine. Additionally, provincial leaders across Canada’s largest provinces threaten to remove U.S. wine and beverage alcohol from their provinces in response to the U.S. tariffs.

“Canada is the single most important export market for U.S. wines with retail sales over $1.1 billion annually,” said Robert P. Koch, President & CEO of Wine Institute. “Wine is one of the U.S.’s most highly value-added agricultural exports, so any loss of access to the Canadian market will damage the entire US wine sector. Our wineries have spent decades building market share and brand loyalty across Canada. These actions put all of this at risk. In addition, all of beverage alcohol is already facing unprecedented challenges in the marketplace so these tariffs and potential product removals come at a time when their impact will be tough to absorb. We urge both governments to work together to resolve this dispute as soon as possible to minimize the economic harm.”

The U.S. wine industry has long supported the position that wine, as a unique agricultural product, should not be targeted in trade disputes unrelated to wine. Wine Institute strongly advocates for the removal of wine from all trade retaliation lists regardless of the market. Retaliatory tariffs invariably harm U.S. wine producers and impede the growth of the wine sector.

Sonoma County Tourism Unveils “Wine Country for All of Us”

Sonoma County Tourism an industry leader in destination stewardship announces its new initiative, “Wine Country for All of Us,” a thoughtful and deliberate commitment to fostering belonging among visitors and residents. Grounded in Sonoma County’s long-standing dedication to inclusivity, the initiative celebrates the region’s diverse history and invites everyone to experience Wine Country through their own lens.

Through the decades, the area has become a haven for visitors and local residents seeking connected communities and genuine acceptance. From the LGBTQ+ pioneers who found refuge in Guerneville’s redwoods to the multi-generational immigrant families who shaped the wine and agriculture industries to a collective of women’s history activists who began efforts that became Women’s History Month, Sonoma County’s culture reflects a deep-rooted tradition of advocating for, welcoming and celebrating individuals from all walks of life.

Sonoma County Tourism is further reaffirming its commitment to inclusivity by pursuing a new partnership with Wheel the World, a global leader in accessibility travel experiences, to enhance accessibility and create more inclusive travel experiences. The region is in the beginning stages of seeking “Destination Verified” status, which will provide visitors with access to necessary information regarding accessibility options, ensuring their needs are fulfilled before, during, and after their trip. Additional affiliations with the Global Sustainable Tourism Council (GSTC)Kind Traveler, and Leave No Trace help solidify the region’s philosophy of stewarding the environment and encouraging visitors to respect and care for the county’s natural splendor and habitat. Training classes and resources provided by SCT’s Accredited Hospitality Professionals (AHP) program will also continue to equip local businesses with tools to further foster inclusivity and create environments where everyone feels valued and appreciated.

Brian Marchi, Chair of Sonoma County Tourism’s Board of Directors, remarked, “Sonoma County has always been a place where creativity and inclusivity thrive. ‘Wine Country for All of Us’ builds on that legacy, ensuring every visitor feels seen and celebrated while enriching the community. This initiative is a testament to our shared values and a meaningful step toward a more connected, welcoming future.”

The initiative will be supported by a dynamic and upcoming integrated marketing campaign, “This is Wine Country”, which will expand perceptions of the region and invite travelers to discover Sonoma County’s unexpected treasures. The campaign underscores SCT’s authentic, purpose-driven travel ethos, showcasing unique wine country experiences, including redwood hikes, coastal adventures, encounters with local artisans, culinary innovation, and more.

As Sonoma County Tourism looks ahead, “Wine Country for All of Us” serves as a guiding principle, reinforcing the region’s commitment to the belief that travel can inspire deeper understanding and connection. With a history steeped in inclusivity and a future focused on equity and accessibility, Sonoma County Tourism is leading the way in creating a destination where Life Opens Up — for all.

Wine Reviews: Embark on a Journey with these Exceptional Vintages from the Wagner Family of Wine: Caymus, Mer Soleil, and Caymus-Suisun

Celebrating 50 Years of Excellence: 2022 Caymus Napa Valley Cabernet

The 2022 Caymus Napa Valley Cabernet Sauvignon is a testament to half a century of winemaking excellence, celebrating the 50th anniversary of Caymus Vineyards.

The Caymus Vineyards was established in 1972 by the Wagner family in Napa Valley, California. Over the past 50 years, the winery has become synonymous with exceptional Cabernet Sauvignon, earning a reputation for producing wines of remarkable quality and consistency. The 2022 vintage marks a significant milestone, celebrating five decades of dedication to the art of winemaking.

Tasting Notes:
The 2022 Caymus Napa Valley Cabernet Sauvignon is a remarkable wine that embodies the rich heritage and meticulous craftsmanship of Caymus Vineyards. This vintage presents a deep, garnet color with a bouquet that is both complex and inviting. Aromas of ripe blackberries, cassis, and dark cherries are complemented by subtle hints of cocoa, vanilla, and a touch of tobacco. On the palate, this Cabernet Sauvignon is full-bodied and well-structured, with velvety tannins and a harmonious balance of fruit and oak. The flavors mirror the nose, with an added layer of spice and a long, satisfying finish.

93 Points
Liz Palmer

Accolades and Awards: The 2022 Caymus Napa Valley Cabernet Sauvignon has garnered critical acclaim, including high ratings from renowned wine critics and publications. It has been praised for its depth, complexity, and aging potential.

Food Pairings: This Cabernet Sauvignon pairs beautifully with a variety of dishes, including grilled ribeye steak, lamb chops, and hearty beef stews. It also complements aged cheeses and dark chocolate desserts.

 

Coastal Elegance: 2022 Mer Soleil Reserve Chardonnay Monterey County

Mer Soleil, established by the Wagner family, has been producing exceptional Chardonnay from the Santa Lucia Highlands since 1981. The 2022 Reserve Chardonnay continues this tradition of excellence, offering a captivating expression of coastal terroir, offering a delightful blend of elegance and complexity.

Tasting Notes:
The 2022 Mer Soleil Reserve Chardonnay Monterey County showcases a brilliant golden hue and an enticing bouquet of tropical fruits, citrus, and a hint of butterscotch. On the palate, this Californian Chardonnay is rich and creamy, with flavors of pineapple, lemon zest, and ripe pear, balanced by a touch of vanilla and toasted oak. The wine’s vibrant acidity and smooth texture lead to a long, refreshing finish.

91 Points
Liz Palmer

Accolades and Awards: This Chardonnay is a versatile and opulent wine. It has received a Gold Medal at the San Francisco Chronicle Wine Competition and 90+ points from Wine Enthusiast and Wine Spectator.

Food Pairings: This wine pairs beautifully with a variety of dishes including grilled or roasted chicken, s king crab legs, pork loin topped with pineapple, creamy pasta dishes, soft cheeses like Brie or Camembert, and salads with citrus vinaigrette, enhancing the savory notes, subtle smoky undertones, fruity characteristics, and vibrant acidity of the wine.

 

2021 Caymus-Suisun Grand Durif Suisun Valley Petite Sirah

Caymus-Suisun, part of the Wagner family’s portfolio, has been producing high-quality Petite Sirah in Suisun Valley since 1992. The 2021 vintage showcases the winery’s commitment to crafting exceptional wines from this historic region.

Tasting Notes:
The 2021 Caymus-Suisun Grand Durif is a powerhouse wine, boldly showcasing the depth and richness that the Durif grape, better known as Petite Sirah, is capable of. Picture a glass filled with deep, inky purple goodness, and you’ll have a glimpse of what awaits. On the nose, you’re met with an inviting medley of blackberries, plums, and dark cherries, all elegantly intertwined with hints of mocha, vanilla, and a subtle touch of black pepper. The palate doesn’t disappoint, delivering a full-bodied and robust experience with velvety tannins and well-structured acidity that beautifully balances the concentrated fruit flavors. Layers of dark chocolate, licorice, and toasted oak add complexity, leading to a long and satisfying finish., making it a standout in any collection.

92 Points
Liz Palmer

Food Pairing: The 2021 Caymus-Suisun Grand Durif pairs exceptionally well with hearty dishes such as braised short ribs, grilled lamb chops, stews, mushroom risotto, and aged cheeses.

The Napa Valley Wine Train Secures Global Accolades

The Napa Valley Wine Train, renowned for its immersive journey that captures the essence of luxurious rail travel, announces its achievement as the 2025 Global Winner for Wine Tourism Services in the San Francisco/Napa Valley region. This honor, awarded by the Great Wine Capitals’ prestigious Best of Wine Tourism Awards, recognizes the Wine Train’s unparalleled contribution to wine tourism.

As one of the few remaining historic passenger railroads in the United States, the Napa Valley Wine Train provides an authentic and unforgettable experience that mirrors the golden age of train travel. With exquisite dining, curated multi-course meals, and breathtaking views of Napa Valley, guests are transported back in time aboard meticulously restored Pullman rail cars, featuring Honduran mahogany, brass accents, etched glass, and plush seating. The train offers convenient, car-free travel options from San Francisco, enhancing access to Napa Valley for both locals and tourists.

The Great Wine Capitals, an alliance of twelve esteemed wine-producing cities spanning the Northern and Southern Hemispheres, spotlights excellence in wine tourism. The Best of Wine Tourism Awards recognize organizations that exemplify quality and innovation in wine tourism, while promoting rich wine experiences and celebrating cultural heritage, landscapes, and local assets.

“We are deeply honored by this global recognition,” shared Nathan Davis, General Manager of Napa Valley Wine Train. “This award reflects the dedication and passion of our team, who work tirelessly to preserve the history and distinctive experiences we offer. We remain devoted to representing Napa Wine Country and nurturing its legacy for future generations.”

Napa Valley’s delegation includes the County of Napa, Napa Valley Vintners, and Visit Napa Valley, all of whom play pivotal roles in enhancing the region’s wine tourism footprint. The Best of Wine Tourism Awards commend excellence across seven categories, including Architecture & Landscapes, Art & Culture, and Sustainable Wine Tourism Practices.

Napa Valley Wine Train: www.winetrain.com
Great Wine Capitals and Best of Wine Tourism Awards: www.greatwinecapitals.com

New Study Shows Growing Visitor Diversity and Spending in Napa Valley

Visit Napa Valley just announced the release of its 2023 Visitor Profile and Economic Impact Study. The research report finds that visitor spending and related tax revenue have surpassed pre-pandemic levels, highlighting the Napa Valley’s positive trajectory in tourism recovery following the devastating global COVID-19 pandemic and California wildfires.
Among the key findings in the 2023 Visitor Profile and Economic Impact Report are:

• 3.7 million people visited in 2023
• The number of domestic travelers increased by 180,000 since 2018
• Average visitor age decreased from 46 in 2018 to 40 in 2023
• The share of black visitors has tripled, increasing from 4% in 2018 to 11% in 2023
• The share of Latino/Hispanic visitors has almost doubled, increasing from 10% in 2018 to 17% in 2023
• The share of LGBTQ visitors has doubled, increasing from 4% in 2018 to 8% in 2023
• Visitors brought more than $2.5 billion dollars into the local economy in 2023, a 13% increase from 2018
• Tourism generated more than $107.5 million in tax revenue—a 26% increase over 2018
• The tourism industry employs 20% of Napa Valley with an estimated 16,000 jobs, and
• 95% of all visitors indicated they are likely to return

“One of the many positive benefits of these strong economic results is how they directly impact Napa Valley residents’ quality of life,” explains Emma Swain, chair of the board of directors for Visit Napa Valley and CEO of Supéry Estate Vineyards and Winery. “For example, visitors to the Napa Valley pay a Transient Occupancy Tax (TOT) on every overnight hotel stay. These dollars go directly to our local governments’ general funds to help pay for public safety, libraries, parks and recreation, road repair and more to support a high quality of life for locals.”

Visit Napa Valley is also currently developing a Sustainable Tourism Strategic Plan that sets a roadmap for sustainability and destination stewardship to support the long-term viability of its visitor economy. The plan will address topics such as the preservation of resident quality of life, the impacts of increased visitor volume and the protection of natural resources. Visit Napa Valley will soon launch a Green Lodging certification program in partnership with Napa County, local city governments and utility partners. The program will drive collaboration and efficiencies in climate action by providing meaningful, localized sustainability programming that is tailored to the hospitality industry and will later expand into additional hospitality verticals, including restaurants, transportation and attractions.

For further information: www.visitnapavalley.com/about-us/research

Source: Visit Napa Valley