Assouline

Assouline Wine & Travel USA: Exploring America Through Wine, Terroir and Travel

Book Review, Tourism, Travel, Wine, Wine and Food Pairings, Wine Books /

A review of Assouline’s Wine & Travel: United States of America by Enrico Bernardo, exploring American wine through terroir, gastronomy, hospitality, culture and sense of place. Wine tells us far more about a destination than what is poured into the glass. It tells us about its landscape, climate, food, people and culture – and increasingly, […]

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Assouline Releases Wine & Travel United States of America – A Strategic Lens on American Wine Tourism and Cultural Branding

Articles, California Wine, News, US Wine, Wine, Wine Books, Wine Education, Wine Marketing, Wine News, Wine Tourism, Wine Trade, Wines of USA /

I’m thrilled to receive a copy of Assouline’s Wine & Travel United States of America – fresh off the press! With a quick overview, this latest publication from Assouline offers a timely exploration of the American wine industry through the dual lenses of culture and tourism. Authored by Enrico Bernardo, World’s Best Sommelier (2004), the

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