Wine Spectator’s Annual Report names 100 of the best, most interesting wines in the world, with seven made in Oregon Around this time every year since 1988, Wine Spectator gathers the best of the best wines its editors have tasted throughout the year, bestowing their favorite, most excellent wines made in or imported into the […]
Seven Oregon Pinot Noirs Make Wine Spectator’s Top 100 List Read More »
The building permit for the Cité des Vins & des Climats de Bourgogne in Beaune was issued on November 24 at the City of Beaune. This new step is a great satisfaction for the project teams who have been working for several months to design and build this emblematic building which will notably host the
Details of Cité des vins et des Climats in Beaune are Revealed Read More »
Five Laws Impacting the Drinks World in 2021 http://www.spiritedbiz.com/five-laws-impacting-the-drinks-world-in-2021/ #wine #winenews #cocktails #wineeducation #hospitality #beer #Spirits #wineproduction #industrynews #cannabisdrinks #winelovers #wineeconomics #winebusiness #businessofwine #wineexporting #winewinewine
FIVE LAWS IMPACTING THE DRINKS WORLD IN 2021 Read More »
Despite the headwinds of 2020 – tariffs, Brexit uncertainty and the global pandemic – the wine market has remained robust. Today’s post examines what has changed and offers an explanation as to why we are seeing greater confidence in the market during these exceptional times. Increased liquidity One of the key changes this year is
Why has confidence in fine wine increased in 2020? Read More »
At an online conference this week, members of the International Wineries for Climate Action (IWCA) spoke of the need to “be activists” in order to bring about real change in the fight against carbon emissions. Founded last year by Familia Torres and Jackson Family Wines, the IWCA is a small but growing group of wineries
Rob Symington on Climate Change: “We Have To Be Activists” Read More »
The World’s 50 Best Bars were announced yesterday in London via a virtual awards ceremony, with London’s “Connaught Bar” clinching the No. 1 spot. The awards’ list is organized by William Reed Business Media, which also produces The World’s 50 Best Restaurants list. The 2020 winners This year’s list includes bars from 23 countries, with
US voters and political animals of all stripes are nervously/eagerly examining every potential outcome of one of the tensest US elections of recent times but what effect could the outcome have on the fine wine market and tariffs placed on European wines? Last year the current incumbent of the Oval Office, President Trump, embarked on
How will the US Election Impact the Fine Wine Industry? Read More »
To mark the launch of the Bicentenary case, Château Montrose entrusted the sale of case No. 1/200, to Hart Davis Hart Wine’s online “Finest & Rarest Wine Auction”. The auction took place on Saturday 24 October, with bidding closing at $24,000. The winning bidder, a collector from United States, will also be enjoying a memorable
Château Montrose Bicentenary Case Sells at Auction Read More »
After a 12-year application process, the French National Institute of Origin and Quality (INAO) approved the classification making Pouilly–Fuissé the first appellation within Burgundy’s Mâconnais sub-region to benefit from premier cru vineyards. It’s a new era for Pouilly-Fuissé and probably for Mâconnais, joining now the prestigious classification established a long time ago in the Côte de Beaune and Côte
Pouilly-Fuissé officially has its Premier Cru! Read More »
Pommery is closely associated with Champagne; a few years ago, Pommery expanded to the USA under “Louis Pommery”, using California grapes to make a new world style sparkling wine. After eight years of R & D, Cellar Director, and oenological DevelopmentManager Thierry Gasco refined a revolutionary method to craft wine with encapsulated yeast, which eliminates
Wine Review: Louis Pommery NV Brut Sparkling – California Read More »
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