News

Languedoc Appoints its first General Director, Stéphanie Daumas

On October 1, Stéphanie Daumas became the first person to hold the role of General Director for the regional body of AOP Languedoc since the post was created in 2007. The 41-year-old oenologist and lawyer previously managed the Vaucluse IGP, the Vieille Julienne estate in Châteauneuf-du-Pape and the Victor Contis cooperative in the Southern Rhône. […]

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Beaujolais Nouveau Prices Increased by 50%

The Beaujolais Nouveau sales campaign got off to a flying start this week, taking negociants by surprise! The trade expects prices to be capped at 250 euros/hectolitre for Beaujolais Nouveau and €270 /hl for Beaujolais Villages Nouveau, one operation launched this year’s ‘blitzkrieg’ with prices of €300 /hl for Villages primeurs. As co-operative wineries began

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Archaeologists discover a 1,500-year-old Wine Factory in Israel

  The wine factory was recently uncovered by archaeologists in Yavne, south of Tel Aviv includes 1,500-year-old wine presses, ageing and bottling warehouses as well as kilns for firing amphorae in which the wine was stored, according to the Israel Antiquities Authority (IAA). The site, according to the IAA, dates back to the Byzantine era,

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Bourbon Women Association Launch Amber Circle Diversity & Inclusion Initiative

Furthering its educational mission, the Bourbon Women Association has announced its new Amber Circle Diversity & Inclusion Initiative. This new scholarship program builds on the organization’s Amber Circle mentoring program that started in 2019. It strives to empower women and those from underrepresented communities in the bourbon and spirits industry. “We are so fortunate to

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Wine Grounds Launches Machine Learning-Based Vintage Scores

Wine Grounds announced this week a revolutionary new vintage quality feature to their food and wine pairing app, Grape Base. Their data-driven approach to determining the quality of a vintage allows industry professionals and consumers to see scores for any wine-growing region in the world. By utilizing machine learning and a proprietary weather model, Grape

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The Institute of Masters of Wine has announced three new Masters of Wine

The new members of the IMW are of three different nationalities, based in two countries. A special congratulations to Claire Blackler MW (UK), Michael Henley MW (New Zealand) and Siobhan Turner MW (UK). Currently, there are 419 MWs globally, with 268 men and 151 women living and/or working in 31 countries. The MWs have proved

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Wine News: Light-to-moderate wine drinking can lower heart attack risk

A recent study published in the peer-reviewed journal BMC Medicine has found that light-to-moderate wine drinking can be beneficial to your health, including those with heart disease. According to the study, entitled ‘Association of alcohol consumption with morbidity and mortality in patients with cardiovascular disease’, patients with heart disease who drank six grams of alcohol

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Trivento is named the world’s best-selling Argentine wine

Concha y Toro’s Trivento is celebrating becoming the leading Argentine wine brand in the world, with sales of over US$256.2m a year according to a new report from the IWSR. Over the past five years, the winery has doubled sales around the world thanks to a long-term business plan and successful marketing campaigns such as

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Moët Hennessy and Campari team up for joint venture ecomms business

Moët Hennessy has teamed up with Italian company Campari to launch a joint venture ecommerce business to sell premium wines and spirits across Europe. The new business venture will see both companies invest in the pure-play digital retailer, which will be based on Campari’s existing ecommerce channel Tannico, which was launched by the Italian drinks

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The Results are in from the 2021 Concours Mondial de Bruxelles

The results of the 28th Concours Mondial have now been released. Although the pandemic continues and organizing large-scale events remains challenging, the competition has chosen to reinvent itself in the interests of the wine industry, whilst at the same time maintaining its impeccable standards. Over nine days, over 300 international judges took turns to taste

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