Wine Trends Archives - Page 20 of 35

Eastbound Westbound “A winemaker’s story from Bordeaux and California”

Articles, Bordeaux Wine, California Wine, Eastbound Westbound Film, Wine News, Wine Tourism, Wine Trade, Wine Trends / liz admin

Eastbound Westbound “A winemaker’s story from Bordeaux and California” is an engaging present-day historical movie… 🎬 🎥 🎞️ …it transports you to another time period and location.. ….you become engrossed in the plot… … you also find yourself inside iconic wineries, and historic chateaus like Château Haut-Brion (Premier Cru Classé en 1855, Pessac-Léognan), and Château La […]

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OIV Releases 2022 Global Wine Production Projections

Articles, Climate Change, Global Wine Evemts, Wine Economics, Wine Education, Wine in Moderation, Wine Marketing, Wine News, Wine Tourism, Wine Trade, Wine Trends / liz admin

OIV releases its report on 2022 Global Wine Production Projections and here are their findings: Severe drought and extreme heat pose a new threat to wine production. In 2022, despite the heat wave that touched many regions of the world, global wine production volume is expected to be at a level similar to the one

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Ukraine officially becomes the 49th OIV member state

Articles, Wine, Wine Economics, Wine News, Wine Trade, Wine Trends / liz admin

Officially today, October 30, 2022, the intergovernmental viticulture organization, The International Organisation of Vine and Wine (OIV) will readmit Ukraine to its ranks. The war-ravaged Eastern European state was previously a member from 1997 to 2008, and had applied for membership last year, before the February invasion. This brings now brings the number of OIV

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The “2022 World’s Best Vineyards” revealed last night

Articles, Global Wine Evemts, Travel, Wine Awards, Wine News, Wine Tourism, Wine Trade, Wine Trends / liz admin

World’s Best Vineyards has revealed this year’s top wine destinations for 2022 at an event held last night in Argentina’s wine capital, Mendoza. The annual list which highlights the world’s finest and most diverse vineyards across the globe announced the Top 50 with the innovative Antinori nel Chianti Classico in Tuscany, Italy, topping the list

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The Sweet White Wines of Bordeaux

Articles, Bordeaux, Bordeaux Wine, Wine News, Wine Tourism, Wine Trends / liz admin

Bordeaux has been producing sweet white wines since 1630 and at that time were considered an after-dinner drink by wealthy landowners who liked the sweet style. Recently these wines have become popular again among younger consumers, gourmands, and chefs. The Grands Vins Liquoreux de Bordeaux or Union des Grands vins de Bordeaux Sweet was established in

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Ingredients listed on a wine label: a consumer’s perception study

Articles, Wine, Wine Economics, Wine Education, Wine News, Wine Science, Wine Tech, Wine Trade, Wine Trends / liz admin

A study dealing with: “Wine labeling with the list of ingredients: context, consumer’s perception and future challenges” was just released in anticipation of the new European Réglementation. The study questions the perception by the consumer of different types of ingredients on the label. You can view this study here: https://www.wine-law.org/index.php/en/ingredients-on-wine-label-a-consumers-perception-study/ #wine #winelabelling #winenews #winestudy #winelovers #wineconsumer

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Mumm Releases Tasmanian Sparkling Wine

Articles, Wine News, Wine Review, Wine Trends, Wines of Tasmania / liz admin

Maison Mumm has joined with Pernod Ricard Winemakers Group White and Sparkling Winemaker Trina Smith to create a Tasmanian sparkling wine. The newest sparkling wine in the Mumm Terroir range, Mumm Tasmania Brut Prestige, joins the Mumm Marlborough Brut Prestige and Mumm Marlborough Vintage Rosé from New Zealand that launched in 2020 to great accolades.

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Eugenio Collavini Winery – Part l

Articles, Italian Wine, Reviews, Wine, Wine Review, Wine reviews, Wine Trends / liz admin

The History Eugenio Collavini is one of the original, pioneering wine producers in Friuli-Venezia Giuli. Not only was Collavini the first in the area to introduce many different styles and techniques to the region, he also revived Ribolla Gialla and created the first sparkling wine from this varietal. The history of Eugenio Collavini is quite

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The Science Behind Nonalcoholic Wine – Smithsonian Magazine

Articles, News, Wine Economics, Wine in Moderation, Wine Marketing, Wine News, Wine Science, Wine Trade, Wine Trends / liz admin

Here is an interesting read from Smithsonian Magazine ….drinking habits are changing, and vintners are exceeding tasters’ expectations with new options stripped of their alcohol. Market Research Firm Fact. MR estimated that global nonalcoholic wine sales reached $1.6 billion in 2021 and will double in the next decade. https://www.smithsonianmag.com/innovation/the-science-behind-nonalcoholic-wine-180980805/ #wine #winelovers #vitners #nonalcoholic #alcoholfree #drinks #sober #drinkstagram

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Wine News: Champagne Approves Lower Planting Density

Articles, Champagne, champagne region, French Wine, Wine News, Wine Science, Wine Trade, Wine Trends / liz admin

One year after Champagne growers voted to change the needed distance between vines, the Champagne initiative ‘vignes semi-larges’ has been finally approved by the Institut National de l’Origine et de la Qualité, but with considerable opposition. This means that the necessary distance between rows of vines will soon be increased to 2.2 meters, up from

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