Based in five countries, the new IMW members – including the first MW based in Italy – are James Doidge MW (UK), Gabriele Gorelli MW (Italy), Susan Lin MW (US), Moritz Nikolaus Lueke MW (Germany), Sophie Parker-Thomson MW (New Zealand), Álvaro Ribalta Millán MW (UK), Melissa Saunders MW (US), Kryss Speegle MW (US), Tze Sam […]
The Institute of Masters of Wine Has Announced 10 New MWs Read More »
Languedoc producer Gérard Bertrand has launched his first organic orange wine, which aims to blend Georgian tradition with a southern French modern twist. Orange Gold 2020 is Gérard Bertrand’s first orange wine called “Orange Gold.” The wine is made from a blend of Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac and Muscat. Bertrand was inspired to
Gérard Bertrand Launches Organic Orange Wine “Orange Gold” Read More »
Champagne house Louis Roederer has launched a pair of single-vineyard Coteaux Champenois wines, known collectively as ‘Hommage a Camille’. Named after Camille Olry-Roederer, the great-grandmother of the house’s current CEO, Frederic Rouzaud, the wines are single-site, varietal Pinot Noir and Chardonnay. The Pinot Noir is made from a plot of 43 ‘ares’ (100 ares to
Louis Roederer Launches Single-Vineyard Still Wines Read More »
A recent scientific study conducted by Foods, a scientific journal of food science has provided “conclusive proof” of terroir’s influence on whisky. The researchers say that this paves the way for an “Appellation Controlée System” of provenance similar to that used for wine. The whisky industry has long been debating the influence of terroir on
A Scientific Journal Proves Terroir’s Influence on Whisky Read More »
I attended an amazing Masterclass last week: “Great Italian Wines – Understanding Indigenous Grape Varieties.” The seminar was led by the knowledgeable Sandra Colosimo, a member of the Associazione Italiana Sommeliers. Sandra led us to explore and learn about the “Noble” Nebbiolo and Valpolicella varieties, their qualities, traceability, terroir and unique characteristics. Here are details
The Institute of Masters of Wine is continuing its webinar series next Wednesday February 17, 2021 with a session on “The Impact of Climate Change on the Global Wine Trade.” This webinar will examine the impact of climate change from vine to glass with leading experts climatologist Dr Greg Jones, economist Mike Veseth and CEO
The modern concept of wine storage has changed dramatically with collectors, agents, and enthusiasts eager to show off their precious wines more daring and inventive ways. I found the most perfect state-of-the-art fine-wine storage facility in our own back yard (Toronto). I recently went on a private tour of Dymon Wine Cellar has with General
GTA’s premium wine cellar @dymonwinecellar is now open at 1460 The Queensway, Toronto! Read More »
BIVB has announced their 2020 export report – After a very good November in terms of volumes, exports of Bourgogne wines over the first 11 months of 2020 were slightly higher than over the same period in 2019 (up 0.5%), confirming a trend already witnessed in October. Revenue was also close to the record level
Wine News: Bourgogne wines held up on the International Market in 2020 Read More »
Vivino, the world’s most downloaded mobile wine app and largest online wine marketplace closed (this week) a $155m Series D funding round led by Swedish based investment firm Kinnevik with Sprints Capital accompanying as a new investor. Additional participants include GP Bullhound and existing early-stage investor Creandum. This latest round brings Vivino’s total funds raised
Vivino Raises $155 Million in Series D Funding Read More »
The “Golden State of Mind” campaign will showcase California’s efforts in sustainable vine growing, innovation and winemaking advancements. The first phase will be rolled out spring 2021 and will focus on digital advertising and consumer-focused promotions, starting with the introduction of a new look and logo. Built on the pillars of optimism, innovation and advancements
California Wine Institute Launches “Golden State of Mind” Campaign Read More »
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