Wine and Food Pairings Archives - Page 12 of 15

Great Italian Wines Masterclass – Understanding Indigenous Grape Varieties – The “Noble” Nebbiolo and Valpolicella Varieties

Articles, Italian Wine, Wine and Food Pairings, Wine Review, Wine reviews / lizpalmer

I attended an amazing Masterclass last week: “Great Italian Wines – Understanding Indigenous Grape Varieties.” The seminar was led by the knowledgeable Sandra Colosimo, a member of the Associazione Italiana Sommeliers. Sandra led us to explore and learn about the “Noble” Nebbiolo and Valpolicella varieties, their qualities, traceability, terroir and unique characteristics. Here are details […]

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WINEGB ANNOUNCES ITS CALENDAR OF ACTIVITIES FOR 2021

Global Wine Evemts, Locations reviews, Online Event, Online Learning, Press Release, Uncategorized, Wine and Food Pairings, Wine Awards, Wine News, Wine Tourism, Wine Trends / lizpalmer

WineGB has just released its 2021 calendar of activities as part of its UK market development strategy. This year there will be a strong focus on wine tourism and the retail sector, underpinned by industry values including sustainability, product excellence and innovation. Activities kick off with a virtual three-day wine tourism conference next month. ‘Wine

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WOMEN IN WINE TALKS Announces an exclusive “Live Talk” with Albiera Antinori – Tenuta Guado al Tasso and Priscilla Incisa della Rocchetta – Tenuta San Guido

Articles, Canada, Events, Influential Women, Italian Wine, Les Dames d'Escoffier Ontario, Liz Palmer, News, Online Learning, Wine and Food Pairings, Wine News, Wine reviews, Wine Tourism, Wine Trends, Women in Wine, Women in Wine Talks / lizpalmer

WOMEN IN WINE TALKS hosted by Liz Palmer, President – Les Dames d’Escoffier (Ontario Chapter) It is our great pleasure to invite you to be part of an exclusive “live talk” with Albiera Antinori – Tenuta Guado al Tasso and Priscilla Incisa della Rocchetta – Tenuta San Guido Bolgheri, Tuscany, Italy This event

WOMEN IN WINE TALKS Announces an exclusive “Live Talk” with Albiera Antinori – Tenuta Guado al Tasso and Priscilla Incisa della Rocchetta – Tenuta San Guido Read More »

Milano Wine Week Goes Digital – October 3 – 11 2020

Articles, Canada, Events, Global Wine Evemts, News, Social Media, Toronto, Virtual Events, Wine and Food Pairings, Wine Technology, Wine Trends / lizpalmer

Milano Wine Week will represent the first international wine event since the global Covid-19 shutdown. This year the organizers have set up a series of food and wine pairing demonstrations with top Italian chefs, for both trade and consumers that focuses on wine providing the inspiration for the dish – this online event will take

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Wine Review: Franck Millet Sancerre Blanc

Articles, French Wine, Galleon Wines, Liz Palmer, Reviews, Uncategorized, Wine, Wine and Food Pairings, Wine News, Wine Review / lizpalmer

Tasting Notes: This nervy wine comes from Bué, one of the top villages of Sancerre, which is grown in limestone-clay soil and reflects the unique terroir of the region. Powerful nose with lots of aromatic qualities developing over a period of time. Tangy with mineral texture, and offering lime flavors, displaying a surprising suppleness and

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Les Dames d’Escoffier Ontario Chapter Launches “Women in Wine Talks™” with Elizabeth Gabay MW June 11, 2020

Articles, Global Wine Evemts, Influential Women, Les Dames d'Escoffier Ontario, Release, Rose Wine, Wine and Food Pairings, Women in Markets, Women in Wine / lizpalmer

The Les Dames d’Escoffier Ontario (Canada) Chapter created “Women in Wine Talks ™” as an online platform to promote women in the wine industry. Women in Wine Talks includes virtual online conversations, talks, and panel discussions on all aspects of the industry. Women in Wine Talks ™ shine the spotlight on global women business leaders,

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Happy National Wine Day ! Netflix Canada & Ontario Wine…the perfect pairing!

Articles, Canada, Global Wine Evemts, LCBO, Liz Palmer, News, Reviews, Toronto, Wine, Wine and Food Pairings, Wine News, Wine Review, Wine reviews / lizpalmer

Netflix Canada & Ontario Wine…the perfect pairing! Here are my three recommended pairings (movie/series and wine): “To All The Boys I’ve Loved Before” PAIRED with Marynissen Estates Bottoms Up Red 2017 This lush ruby-red Cabernet Sauvignon Merlot blend is berry-driven and the ideal match for this flustery tale of first love. Tasting Notes:

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Asia Pacific Wine and Spirit Institute helps industry professionals with online learning during social distancing

Articles, Canada, Coronavirus, Events, Global Wine Evemts, Press Release, Wine, Wine and Food Pairings, Wine News, Wine Trends / lizpalmer

APWASI launched this week 20 online wine and spirit certification courses in 26 languages. The newly released programs include the world’s first certified courses in “Icewine”, “Wines of China”, “Caviar” and “Truffles”. The APWASI (Asia Pacific Wine and Spirit Institute) board unanimously agreed to move the launch forward to offer support to those in the

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Ontario Adopts Temporary Measures to Support Bars, Restaurants and Alcohol Retailers During COVID-19

Articles, Beer, LCBO, Press Release, Release, Toronto, Wine, Wine and Food Pairings, Wine News, Wine reviews / lizpalmer

The Alcohol and Gaming Commission of Ontario (AGCO) has announced a number of temporary measures to support local businesses in Ontario that have been significantly impacted by the spread of COVID-19. Effective immediately, licensed restaurants and bars in Ontario will be allowed to sell alcohol with food takeout and delivery orders between the hours of

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Chef Marco Pierre White launches “£7,000 Spring Gastronomy Experience’” in the Scottish Highlands

Articles, Events, Global Wine Evemts, Global Wine Holidays, News, Press Release, Wine and Food Pairings, Wine Tourism / lizpalmer

Tempestuous Chef Marco Pierre White has just launched a three-night food experience at Alladale Wilderness Reserve in the Scottish Highlands which will set you back £6,910. The ‘Spring Gastronomy Experience’ is being offered by Satopia Travel. In its promotional material for the four-day culinary adventure, Satopia Travel dubs Pierre White “the Godfather of modern British

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