Valladolid, Spain hosted the recent Rosé Wine Session of the 2022 Concours Mondial de Bruxelles. The competition took place March 11 – 13 at the Patio Herreriano. Along with sixty international judges, also in attendance was the Mayor of Valladolid, Óscar Puente; the Town Councillor, Ana Redondo; the Chairman of the Concours Mondial de Bruxelles, […]
Rosé Wine Trends: Provence continues to influence Read More »
The Unione Italiano Vini (UIV), in collaboration with the Association of Wine Commissaries (MEd.&A.), has set up an online service showing trends in grape pricing. Just in time for the harvest season, the Osservatorio provides daily average quotations for 15 key grape varieties (in English and Italian). This information is available via a free trial,
Italian Grape Prices Are Now Listed Online Read More »
Wine Grounds announced this week a revolutionary new vintage quality feature to their food and wine pairing app, Grape Base. Their data-driven approach to determining the quality of a vintage allows industry professionals and consumers to see scores for any wine-growing region in the world. By utilizing machine learning and a proprietary weather model, Grape
Wine Grounds Launches Machine Learning-Based Vintage Scores Read More »
As the summer-selling season began in earnest and the demand for pre-packaged drinks continues to trend up, leading wine marketers have been busy maneuvering amidst a tricky economic landscape—trying to bridge the gap between the general market and craft cocktail enthusiasts. Buoyed by last year’s off-premise surge, a slew of wine-based ready-to-drink cocktails have thrived, even
Wine-Based Cocktails Drive Interest, As Wine Looks To Expand Its Audience Read More »
Global alcohol consumption will return to pre-Covid levels by 2023, according to recent IWSR data, with the market already showing signs of recovery. Projected to grow by 2.9% in volume by the end of 2021, the research forecasts that total alcohol consumption will reach pre-Covid levels within two years and will continue to increase steadily until 2025.
Global alcohol consumption will bounce back to pre-Covid levels by 2023 Read More »
BIVB has announced their 2020 export report – After a very good November in terms of volumes, exports of Bourgogne wines over the first 11 months of 2020 were slightly higher than over the same period in 2019 (up 0.5%), confirming a trend already witnessed in October. Revenue was also close to the record level
Wine News: Bourgogne wines held up on the International Market in 2020 Read More »
Vivino, the world’s most downloaded mobile wine app and largest online wine marketplace closed (this week) a $155m Series D funding round led by Swedish based investment firm Kinnevik with Sprints Capital accompanying as a new investor. Additional participants include GP Bullhound and existing early-stage investor Creandum. This latest round brings Vivino’s total funds raised
Vivino Raises $155 Million in Series D Funding Read More »
Each year, a dedicated team of wine experts carefully reviews 2,000 bottles to select wines that will join the award-winning American Airlines wine program. For the first time you can enjoy these premium wines by having them delivered straight to their door with American’s new Flagship® Cellars at-home wine experience. American Airlines has built a
Wine Not? American Airlines Launches Flagship Cellars, an at-home Wine Experience Read More »
The US wine industry is poised to bounce back in 2021, according to a report by Rob McMillan, Founder, Silicon Valley Bank, with a consumer desire to celebrate set to help drive wine sales this year. Silicon Valley Bank’s 20th annual review of wine industry prospects predicts that temporary gains will yield to long-term declines.
Silicon Valley Bank: The US wine industry will bound back in 2021 Read More »
With the traditional wine market in the US growing at an increasingly slow pace, successful wineries 10 years from now will be those that have adapted to a different consumer with different values. Wine in a can is no new thing; it was first seen in World War 1 when the French army had their
Wine in a can is a robust trend and not a short-term fad Read More »
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