OIV releases its report on 2022 Global Wine Production Projections and here are their findings: Severe drought and extreme heat pose a new threat to wine production. In 2022, despite the heat wave that touched many regions of the world, global wine production volume is expected to be at a level similar to the one […]
OIV Releases 2022 Global Wine Production Projections Read More »
The Institute of Masters of Wine has officially welcomed five new Masters of Wine to its membership at an awards ceremony in London on November 1st, 2022. The five new MWs inaugurated at Vintners’ Hall were, from the 2020 vintage, Pasi Ketolainen MW (Finland), from the 2021 vintage, Michael Henley MW (New Zealand) and Sophie
Five Masters of Wine inducted at the IMW awards ceremony Read More »
Officially today, October 30, 2022, the intergovernmental viticulture organization, The International Organisation of Vine and Wine (OIV) will readmit Ukraine to its ranks. The war-ravaged Eastern European state was previously a member from 1997 to 2008, and had applied for membership last year, before the February invasion. This brings now brings the number of OIV
Ukraine officially becomes the 49th OIV member state Read More »
It’s “Barolo Week” I attended, along with a group of industry specialists, a wine and food pairing lunch at Eataly, Toronto to celebrate Barolo. We tasted six amazing vintage Barolos which paired beautifully with Eataly’s specialty dishes [listed below] while listening all about Fontanafredda’s “King of the Wine” and “Wine of Kings.” It was a
Fontanafredda Wine Tasting – Barolo Week (Toronto) by Sergii Daragan Read More »
World’s Best Vineyards has revealed this year’s top wine destinations for 2022 at an event held last night in Argentina’s wine capital, Mendoza. The annual list which highlights the world’s finest and most diverse vineyards across the globe announced the Top 50 with the innovative Antinori nel Chianti Classico in Tuscany, Italy, topping the list
The “2022 World’s Best Vineyards” revealed last night Read More »
There wouldn’t be a better beginning of the week than a wonderful wine and food pairing dinner with industry colleagues, and maestro winemaker Roberto Magnisi, at Eataly, Toronto. Roberto Magnisi gave a presentation on the wines we tasted, which are currently not available in Canada. Great pairings with fine Italian cuisine – we also travel
Duca di Salapurata Group [Toronto Tasting] by Sergii Daragan Read More »
“Where good things come from a smaller 1er Cru Classe” Liz Palmer On my recent trip to Bordeaux, I had the wonderful opportunity to meet and speak with Laure de Lambert Compeyrot. Laure is CEO of Château Sigalas Rabaud 1er Cru Classé 1855 Sauternes (Bommes), the 6th generation of Château Sigalas Rabaud. Château Sigalas Rabaud
Bordeaux has been producing sweet white wines since 1630 and at that time were considered an after-dinner drink by wealthy landowners who liked the sweet style. Recently these wines have become popular again among younger consumers, gourmands, and chefs. The Grands Vins Liquoreux de Bordeaux or Union des Grands vins de Bordeaux Sweet was established in
The Sweet White Wines of Bordeaux Read More »
The World’s Most Popular Game Monopoly now has a Napa Valley Inspired edition Featuring Napa Cellars Winery, among other local businesses and Landmarks. Top Trumps, the American division of Winning Moves International (creators of classic games and puzzles) this week released “MONOPOLY Napa Valley Edition” under license from Hasbro. This version of the game replaces
“Monopoly Napa Valley Edition” unveiled this week Read More »
A study dealing with: “Wine labeling with the list of ingredients: context, consumer’s perception and future challenges” was just released in anticipation of the new European Réglementation. The study questions the perception by the consumer of different types of ingredients on the label. You can view this study here: https://www.wine-law.org/index.php/en/ingredients-on-wine-label-a-consumers-perception-study/ #wine #winelabelling #winenews #winestudy #winelovers #wineconsumer
Ingredients listed on a wine label: a consumer’s perception study Read More »
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