Organic Wine

Anteprima Sagrantino 2023 – Exploring the wonderful wine escape of Umbria more seriously, Filippo Magnani

One of Italy’s most unique native varieties, and Umbria’s flagship grape “Sagrantino” was showcased on April 19th and 20th in the charming town of Montefalco at the 2023 Anteprima Sagrantino. The Anteprima Sagrantino is an opportunity each year for wine professionals to rediscover this symbol of Umbria’s heritage. This year was the release of the […]

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Chile officially launches Organic Wine Association “COW”

Chile officially launches Organic Wine Association “COW” Chile has unveiled its first association for certified organic wine producers, and it’s been given a distinctive and memorable acronym “COW”. COW stands for Chilean Organic Winegrowers, and unites eight producers, who are also members of Vinos de Chile. Last week the organization was officially launched at ProWein,

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Chile in the process of setting up an “Organic Wine Growers’ Association”

A group of Chilean wineries are forming an association to promote organic wine due to the post-pandemic upsurge. News of the impending organization came during an interview with Jaime Valderrama, who is the managing director of Viña Miguel Torres Chile. The group of six wineries will be collaborating to promote organic wine from Chile, and

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San Pedro is launching a new wine brand to support (Glaciares Chilenos) Patagonian Glaciers

  Chile’s Viña San Pedro is launching a new sustainable, organic wine brand called “South Cause” which will raise money to support Glaciares Chilenos, an NGO that aims to conserve Patagonian glaciers. San Pedro, which is part of the VSPT group is launching the new wine brand in Europe, North America, and north Asia by

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Spring has finally arrived and so has the arrival of Sperling Vineyards “Spring Releases”

This vintage marks the third year of certified organic wines from Sperling Vineyards. Sperling Vineyards is British Columbia’s oldest heritage vineyard, and home of Canada’s leading organic and biodynamic winegrower Ann Sperling. Ann Sperling and her family are pioneers, first in the history of agriculture in the Kelowna region, and in both biodynamic and organic

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Exploring the Diversity of the Rheinhessen Wine Region [Part 2 of 3]

I recently traveled with fourteen wine journalists and industry professionals to Rheinhessen Germany, one of my favorite wine regions in Germany! We soaked up Weingut Wagner-Stempel (wine festival in Siefersheim), attended a master workshop on the “Top Terroirs of Rheinhessen”, indulged in pinot noir tasting with local producers, along with other pleasant vinous, gastronomic and

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British Columbia’s Two (Award-Winning) Indigenous Wineries – Virginia Hutton

During my visit to Okanagan in October, I attended the Fall Okanagan Wine Festival, and also had the opportunity to visit British Columbia’s two Indigenous wineries. 50 Years ago, the first aboriginal winery in Canada, Nk’Mip Cellars was launched by former Osoyoos Indian Band Chief Sam Baptiste. Osoyoos, in British Columbia’s, (BC) Okanagan region is

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MILLÉSIME BIO 2020 – Pérols, France

International wine Journalists, winemakers, wine marketers, and researchers will head to the south of France January 27-29 2020 for the only trade show dedicated to organic wine. With green issues and climate change increasingly at the forefront of consumers’ purchasing choices, the importance of organic and biodynamic viticulture has never been more evident. This makes

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