Articles

ProWein 2022 Starts Online Registrations

Preparations for ProWein 2022, the world’s largest wine and spirits trade fair, has commenced online registrations. ProWein 2019 had over 6,900 exhibitors from 64 countries and 61,500 visitors from 143 nations taking part in the show. Taking place in Düsseldorf from 27-29 March 2022, registrations for the ‘Same but Different’ event within the show will […]

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Digital Wine Marketing for Wine Journalists

It was an honour and a privilege to participate as a speaker today for FIJEV [Journalistes et Ecrivains des Vins et Spiritueux] members on the topic “Digital Wine Marketing for Wine Journalists”.                          “Wine Journalists Represent a Global Community” It was wonderful to see

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Oregon Wine Month Starts Now…. with “Pour It Forward”

Commencing May 1, 2021 Oregon wine lovers are set to celebrate Oregon Wine Month.  This month-long celebration showcases the best in Oregon’s rapidly growing wine industry. This is the 9th year for Oregon Wine Month – it gives wine lovers different ways to celebrate including in-person and virtual events. It kicks off with a social

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Errazuriz Wine Photographer of the Year Announced

Oscar Oliveras has won the prestigious “Errazuriz Wine Photographer of the Year” award for “Grape View” which is a stunning image of Semillon grapes being gathered in Saussignac, France. The Spanish photographer captured this image on the first day of the harvest at Château des Ganfard. Some other winners include: The winner of the Errázuriz

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Vinexpo America and Drinks America Plan a Joint Debut in New York – March 9/10 2022

Vinexposium announced that two co-located events—Vinexpo America and Drinks America—that will reunite the beverage alcohol industry (in person) under one roof, in 2022.  The trade-only expos will be held March 9-10, 2022, in the new Hall 3 at New York City’s Jacob K. Javits Convention Center. Together, they promise to attract top buyers and decision-makers from across

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The Top 10 Countries That Drank The Most Wine In 2020

Paris-based International Organization of Vine and Wine (OIV) has just revealed stats of the top ten countries that drank the most wine in 2020. Global Consumption has fallen to its lowest point since 2002. OIV reports that that overall wine consumption had fallen three percent to 234 million hectolitres in 2020 – around 6.2 billion

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Francis Ford Coppola Winery celebrates the 93rd Academy Awards with two limited edition wines produced by Bottega S.p.A.

Francis Ford Coppola Winery has created two limited-edition wines in honour of the 93rd Hollywood’s prestigious Academy Awards. “The Family Coppola 93rd Awards’” limited-edition bottles themselves have been produced by Bottega Spa and feature a mirror gold colour exterior. Each bottle was crafted as a symbol honouring the significant talent, passion and hard work achieved throughout

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Nebbiolo, a milestone for exploring the magnificent wines of Barolo, Barbaresco and Roero wine destinations [Part 2] – Filippo Magnani

Nebbiolo Prima 2021 is an important tasting that embraces the wine areas of Barolo, Barbaresco, and Roero, the champions of Piedmont. Considering this particular period, my colleague Filippo Magnani was very fortunate to participate in the 25th edition, hosted by Albeisa at the end of March 2021. Part 2 continues …. Barbaresco  The area of

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Nebbiolo, a milestone for exploring the magnificent wines of Barolo, Barbaresco and Roero wine destinations [Part 1] – Filippo Magnani

Nebbiolo Prima 2021 is an important tasting that embraces the wine areas of Barolo, Barbaresco, and Roero, the champions of Piedmont. Considering this particular period, I have been very fortunate to participate in the 25th edition, by Albeisa, end of March. Albeisa, Unione Produttori Vini Albesi, is a consortium, founded to promote the great wines

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50 BEST UNVEILS 50 NEXT, A GLOBAL LIST OF YOUNG PEOPLE SHAPING THE FUTURE OF GASTRONOMY

The organization behind The World’s 50 Best Restaurants and The World’s 50 Best Bars has today unveiled the first edition of 50 Next, a list of young people shaping the future of gastronomy. Designed to inspire, empower and connect the next generation of leaders, 50 Next celebrates people aged 35 and under from across the

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