The History Eugenio Collavini is one of the original, pioneering wine producers in Friuli-Venezia Giuli. Not only was Collavini the first in the area to introduce many different styles and techniques to the region, he also revived Ribolla Gialla and created the first sparkling wine from this varietal. The history of Eugenio Collavini is quite […]
Eugenio Collavini Winery – Part l Read More »
Campi Flegrei – how fire and sea shape the wines It is not a coincidence that the ancient Romans identified a desertic area Northwest of Naples, Italy as “Hell’s Door” in the vicinity of the active volcano Vesuvio. The lunar region of Campi Flegrei is a breath- taking place also literally because of the sulfur
There are two things you can be sure of when taking a food and wine itinerary in Sicily: you will always learn something new, and you will always leave a piece of your heart there when you leave. From the 13th to the 15th of July a well-organized press tour by Assovini Sicilia, led a
Discovering the Wine Secrets of Southeastern Sicily – Filippo Magnani Read More »
History The estate was founded in 1679 by Simon van der Stel. Simon brought with him a sound knowledge of viticulture. In 1982 John Platter (wine writer) purchased the estate which was then known as Avontuur. Looking at the magnificent view, John decided to rename the wine farm Delaire Estate, meaning “From the Sky”. Laurence
Delaire Graff Estate, South Africa – Part ll Wine Tasting Read More »
This week I’m staying at The Oude Werf Hotel, which is in the heart of the Winelands, in Stellenbosch. Stellenbosch is surrounded by the picturesque vineyards of the Cape Winelands and the mountains of Jonkershoek and Simonsberg. Stellenbosch is the second oldest town in South Africa, dating back to 1679. The town has oak-lined streets
The Oude Werf Hotel, Stellenbosch, South Africa Read More »
I’m so happy to be back in South Africa and to re-visit Holden Manz Wine Estate. My last visit was four years ago, and I was very impressed back then.……..and now more impressed! Holden Manz Wine Estate is located in Franschhoek Valley, surrounded by majestic mountains and two rivers. Here I found a bit of
Holden Manz Wine Estate, Franschhoek [South Africa] Read More »
The body and intensity of Amarone is traditionally associated with winter months – wonderfully enjoyed in front of a warm, cozy fire. In fact, the anteprime, dedicated to Amarone della Valpolicella, is always held in the early, frigid months of the year. The 2022 Edition was unique in every aspect. It was held, for the
The Abruzzo wine region is emerging and being rediscovered not only from cultural, historic, and architectural perspectives, the regional also has remarkable wines and gastronomic traditions. It is interesting to note that Abruzzo is Italy’s fifth-largest wine-producing region. Wine producers, and grape growers previously focused on quantity over quality. On my recent trip to the
Abruzzo Wine Region is in an Exciting Phase of Transformation – Part ll Read More »
About last night…. During my meeting last night, I discover this stunning wine … what an adventure in a glass! 2019 Domaine Eleni et Edouard Vocoret Chablis “Les Pargues” Pale yellow colour, impressive nose of orange and lemon zest, the palate is lean and fresh, good ripeness of fruit with lovely mineral though out –
Wine Review: 2019 Domaine Eleni et Edouard Vocoret Chablis “Les Pargues” Read More »
Organized by Vinexposium June 20 and 21, 2022 at the Cité du Vin, the Symposium ‘Act for Change’ gathered over 35 international experts representing 17 nationalities for a series of discussions focusing on the future of wines and spirits between now and 2030. The event, which was held as part of Bordeaux Wine Week, ended
SYMPOSIUM ‘ACT FOR CHANGE’ ENDS ON A COLLABORATIVE NOTE Read More »
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