Wine Trends

EU Lifts Liquid Ban: Wine Bottles Now Permitted in Hand Luggage at Select European Airports

Airline Wine, Wine, Wine Marketing, Wine News, Wine Suitcase, Wine Tourism, Wine Trade, Wine Trends /

Recent advancements in aviation security technology have prompted the European Union (EU) to revise its long-standing 100 millilitre liquid restriction for carry-on luggage. This policy evolution, currently applicable in select European airports, has significant implications for passenger convenience, airport operational efficiency, and regional agri-food economies, particularly the wine and olive oil sectors. The European Union […]

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The Lumiares Hotel & Spa: Is A Chic Urban Retreat in the Heart of Lisbon

Articles, News, Port, Portugal, Wine, Wine Awards, Wine List, Wine Marketing, Wine News, Wine Tourism, Wine Trends, Wines of Portugal /

Tucked away in Lisbon’s charismatic Bairro Alto district, The Lumiares Hotel & Spa is not just a hotel; it’s a design-forward, soulfully Portuguese experience that seamlessly blends elegance, authenticity, and a deep sense of place. This five-star boutique gem, part of Small Luxury Hotels of the World and featured in the Condé Nast Johansens Luxury

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EU wine, spirits to face 15% US tariff starting August 1

Articles, Trending Topics, US Wine, Wine, Wine Economics, Wine Investment, Wine Marketing, Wine News, Wine Technology, Wine Trade, Wine Trends /

European wine and spirits will face a 15% U.S. import tariff until a different deal is agreed in talks expected to continue in the autumn, the European Commission and EU diplomats said on Thursday, dashing producers’ hopes of an immediate reprieve. A framework trade deal between Brussels and Washington on Sunday agreed a 15% tariff

EU wine, spirits to face 15% US tariff starting August 1 Read More »

AliveTaste’25 – A Celebration of Portugal’s Wine Culture and Gastronomic Excellence

Articles, Gourmand Wine and Drinks Awards, Port, Portugal, Tourism, Travel, Wine, Wine and Food Pairings, Wine Marketing, Wine News, Wine Tourism, Wine Trade, Wine Trends, Wines of Portugal /

I recently had the honour of attending the 9th Edition of AliveTaste’25 in Portugal, an extraordinary celebration of Portuguese wine, gastronomy, and cultural excellence. My journey across the country offered profound insights into the evolution of its wine culture, from the Atlantic-influenced Vinho Verde to the dramatic terraces of the Douro Valley, and culminated in

AliveTaste’25 – A Celebration of Portugal’s Wine Culture and Gastronomic Excellence Read More »

AliveTaste’25 – A Celebration of Portugal’s Wine Culture and Gastronomic Excellence

Articles, Port, Portugal, Wine, Wine and Food Pairings, Wine Economics, Wine List, Wine Marketing, Wine News, Wine Tourism, Wine Trends, Wines of Portugal /

I recently had the honour of attending the 9th Edition of AliveTaste’25 in Portugal, an extraordinary celebration of Portuguese wine, gastronomy, and cultural excellence. My journey across the country offered profound insights into the evolution of its wine culture, from the Atlantic-influenced Vinho Verde to the dramatic terraces of the Douro Valley and culminated in

AliveTaste’25 – A Celebration of Portugal’s Wine Culture and Gastronomic Excellence Read More »

Porto Reimagined: How Tivoli Kopke Porto Gaia Hotel Is Defining a New Model for Wine Tourism in Northern Portugal

Portugal, Uncategorized, Wine, Wine News, Wine Tourism, Wine Trade, Wine Trends, Wines of Portugal /

An exclusive interview by Liz Palmer with Francisco Viana Brito, General Manager Northern Portugal has long lured travellers with its riverside romance, cobbled streets, and legendary port wine. But now, a new chapter in luxury hospitality is unfolding along the banks of the Douro. At the heart of it sits Tivoli Kopke Porto Gaia, a

Porto Reimagined: How Tivoli Kopke Porto Gaia Hotel Is Defining a New Model for Wine Tourism in Northern Portugal Read More »

The Opus One Experience: Napa’s Crown Jewel of Wine Tasting

Articles, California Wine, Tourism, Travel, Wine Marketing, Wine News, Wine Review, Wine reviews, Wine Tourism, Wine Trends, Wines of California, Wines of USA /

History and Vision The story of Opus One is not simply that of a winery; it is the embodiment of a groundbreaking partnership that transformed American winemaking. Conceived in 1978 and officially founded in 1980, Opus One was born from the visionary alliance between two legendary figures: Baron Philippe de Rothschild of Château Mouton Rothschild

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Global Wine Tourism Soars in 2024 Despite Historic Lows in Production and Consumption

Articles, Liz Palmer, Tourism, Travel, Wine, Wine Economics, Wine Marketing, Wine News, Wine Tourism, Wine Trends /

The global wine tourism sector demonstrated exceptional growth and resilience in 2024, according to The Global Wine Tourism Market 2024 report, published by Vinetur on July 16, 2025. Despite a challenging year for wine production and consumption worldwide, wine tourism emerged as a dynamic and vital segment within the broader tourism and beverage industries. Market

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Carol Duval-Leroy Named Officer of the Legion of Honour for Her Pioneering Role in Champagne

Articles, Champagne, champagne region, Wine, Wine Trade, Wine Trends, Women in Wine, Women in Wine Talks /

In a momentous acknowledgment of her exceptional contributions to viticulture and French cultural heritage, Carol Duval-Leroy, President of Maison Duval-Leroy, has been named Officer of the Legion of Honour, one of France’s highest civilian accolades. This prestigious distinction not only honours her unwavering dedication to the Champagne region but also recognizes over three decades of

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Rethinking the Tasting Room Experience: Does Waiving Fees Drive More Visitors?

Articles, Wine, Wine Economics, Wine Marketing, Wine News, Wine Research, Wine Trade, Wine Trends /

I’ve come across some compelling insights from the SVB 2025 DtC Wine Report that shed light on evolving strategies in the tasting room experience. According to the report, wineries were asked under what circumstances they would waive tasting fees. Predictably, scenarios such as making a purchase or joining a wine club were frequently cited, widely

Rethinking the Tasting Room Experience: Does Waiving Fees Drive More Visitors? Read More »

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